Vocabularul Felurilor de Mâncare Cheie - Enchilada
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a dish of tortilla filled with meat or cheese and covered with a spicy sauce, originated in Mexico

enchilada, fel de mâncare din tortilla umplută cu carne sau brânză și acoperită cu un sos picant
receiving a lot of love and attention from many people

popular, iubit
food that is made in a special way as part of a meal

fel de mâncare, mâncare
a country in North America south of the United States

Mexic, Mexic
to cover or enclose something in paper, cloth, or another material

înfășura
a type of pancake made with wheat flour or cornmeal that is usually served hot or cold and wrapped around a filling, originated in Mexico

tortilla, clătită mexicană
a combination of ingredients used as a filling for pastries, sandwiches, and other food items

umplutură, îndesătură
Umplutura din patiserie era dulce și cremoasă.
the flesh of animals and birds that we can eat as food

carne, viandă
a food made from milk that has been separated into solid curds and prepared in various ways
an edible seed or seedpod of certain leguminous plants

fasole, bob
a plant or edible part of a plant that is eaten as food
to envelop something in a layer of material

acoperi, înveli
a fiery and pungent spice derived from various Capsicum plants

ardei iute, chili
I-a plăcut gustul picant pe care ardeiul iute l-a adăugat în salsa ei de casă.
a liquid or soft mixture served with food to add flavor

sos
a description of a past event available in the form of a writing or recorded voice

istorie
someone who is from Spain or their family came from Spain

Spaniol, Spaniolă
a country in North America south of the United States

Mexic, Mexic
to come into existence or have a specific place or time as the starting point

începe, a începe
having opposite sides or surfaces that are close together

subțire, slab
having a circular shape, often spherical in appearance

rotund, circular
a part of an object, broken or cut from a larger one

bucată, parte
a type of food made from flour, water and usually yeast mixed together and baked

pâine
to make food with heat

a găti, a prepara mâncare
to a small extent or degree

puțin, ușor
Temperatura a scăzut puțin seara, așa că o jachetă ușoară este recomandată.
the meat of a chicken eaten as food

pui, carne de pui
the meat of cattle used as food
the number of different things or people that one can pick from

alegere, opțiune
to encircle or cover an object by winding or placing a wrapping material around it

înfășura, rostogoli
an enclosed compartment or appliance used for baking, roasting, or heating food

an enclosed compartment or appliance used for baking, roasting, or heating food
having a strong taste that gives your mouth a pleasant burning feeling

picant, condimentat
Salsa picantă făcută din jalapeño proaspăt a adăugat un plus de savoare chipsurilor.
different or better than what is normal

special, particular
having a flavor that is pleasent to eat or drink

delicios, gustos
Supra delicioasă făcută în casă i-a încălzit într-o zi rece de iarnă.
to make someone or something hotter by increasing the temperature or providing heat

încălzi, încinge
to combine two or more distinct substances or elements to form a unified whole

amesteca, mix
a plant whose leaves, seeds, or other parts are used for flavoring food, medicine, or fragrance

plantă aromatică
(of food) recently harvested, caught, or made

proaspăt, nou
to put something such as an ingredient, additional element, etc. together with something else

adauga, incorpora
| Vocabularul Felurilor de Mâncare Cheie | |||
|---|---|---|---|
| Sushi | Kebab | Ratatouille | Omletă |
| Găluște | Stroganoff de Vită | Paste | Melc |
| Falafel | Pește și Cartofi Prăjiți | Musaca | Enchilada |
| Paella | Schnitzel | Poutine | Lazană |
| Gulaș | Macaroane cu Brânză | Ceviche | Couscous |