a type of wine with a light pink color, made from red grapes
růžové víno
a drink that is alcoholic and mostly made from grape juice
víno
having the color of strawberry ice cream
růžový, narůžovělý
a purple or green fruit that is round, small, and grows in bunches on a vine
hroznové víno, hrozen
a person who produces wine from grapes
vinař, výrobce vína
to forcibly push something against a surface until it breaks or is damaged or disfigured
rozmačkat, drtit
the liquid inside fruits and vegetables or the drink that we make from them
šťáva, džus
(of liquids) free from cloudiness, sediment, or impurities
čirý, průzračný
the outer layer that covers a fruit, seed, or vegetable
kůra, slupka
(of a color) showing darkness and intensity
hluboký, tmavý
to trigger a process where microorganisms break down sugars in a substance, often creating alcohol or acids
kvasit
the process by which microorganisms convert carbohydrates into alcohol, acids, or gases
fermentace
a type of fungus capable of converting sugar into alcohol and carbon dioxide, used in making alcoholic drinks and bread swell
kvasnice, ferment
to transition from one state, condition, or form to another
měnit se, proměňovat se
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
cukr, třtinový cukr
any drink that can make people intoxicated, such as wine, beer, etc.
alkohol
a specific course of action that is performed in order to accomplish a certain objective
proces, postup
(of two or more things) having qualities in common that are not exactly the same
podobný, analogický
the outcome or final score of a competition, match, test, etc.
výsledek, skóre
(of drinks) containing a lower amount of alcohol, calories, or sugar compared to its standard version
lehký, light
the specific taste that a type of food or drink has
chuť, aroma
to have a specific flavor
ochutnat, mít chuť
things that are related to air and sky such as temperature, rain, wind, etc.
počasí, klima
giving a renewed sense of energy
osvěžující, povzbuzující
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner
jídlo, pokrm
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat
salát
flesh from a fish that we use as food
ryba, jedlá ryba
an event where people get together and enjoy themselves by talking, dancing, eating, drinking, etc.
večírek, párty
someone who studies or records historical events
historik, dějepisec
related or belonging to a period of history that is long gone
starověký, dávný
an indefinite period characterized by specific attributes or activities
doba, éra
an individual of Greek nationality or heritage
Řek, Hellén
