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Comidas y Bebidas - Bebidas alcohólicas
Aquí aprenderás los nombres de algunas bebidas alcohólicas en inglés como "spritzer", "sake" y "slivovitz".
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a strong alcoholic drink made from distilled grains, fruit, and vegetables
bebida espirituosa, bebida espirito
a very strong alcoholic drink of green color with anise flavor
absenta, ajenjo
a strong and sweet alcoholic drink of yellow or green color, originated in France
Chartreuse
a strong sweetened alcoholic drink, sometimes with fruit flavor, usually taken after a meal
licor
a sweet alcoholic drink with mint flavor
crema de menta
a strong alcoholic drink made from grain or malt and flavored with juniper berries
ginebra, gin
a clear brandy made from fermented cherries that is often consumed as a digestif or used as a flavoring agent in desserts and cooking
aguardiente de cereza, kirsch
a sweet alcoholic beverage made from a mix of herbs, fruits, and different spices
licor
a type of liqueur that is made from the distillation of marasca cherries and is often used as a flavoring in cocktails or as a dessert topping
maraschino
an alcoholic beverage made from fermented honey and water
hidromiel
an anise-flavored liqueur that is popular in Greece and Cyprus
ouzo
an alcoholic drink made from rice, originated in Japan
sake, saki
a type of distilled alcoholic beverage with a high alcohol content, typically flavored with fruit or herbs
schnapps, aguardiente
a type of cider made from apples that are left to ferment for an extended period of time
cidra, sidra artesanal
a strong, clear alcoholic drink made from grain or potatoes, originally from Russia
vodka
a type of fruit brandy made from fermented and distilled plums
slivovitz
an alcoholic beverage made from fermented and distilled apples
manzana fermentada, aguardiente de manzana
a strong alcoholic drink made from wine or fruit juice
brandy, coñac
a type of brandy that is made with apples and sometimes pears, originated in Normandy
calvados
a type of brandy which is of high quality, originated in France
coñac
an alcoholic beverage made from fermented and distilled grapes
armagnac
an alcoholic beverage made from fermented and distilled grain, typically barley and rye
whiskey irlandés, whisky irlandés
a type of whisky that is made in Scotland, typically from malted barley and aged in oak barrels for at least three years
scotch, whisky escocés
a clear, colorless, distilled alcoholic beverage that originated in Korea and is typically made from rice, wheat, or barley
soju
a type of strong drink made with brandy, sugar, and eggs
advokaat, advocaat
any drink that can make people intoxicated, such as wine, beer, etc.
alcohol
American whiskey containing at least 51 percent corn other than rye or malt
bourbon, whisky americano
an alcoholic beverage made from fermented and distilled malted barley
whisky de malta
an alcoholic drink with orange flavor, originated in France
cointreau
a sweet alcoholic drink with chocolate flavor
licor de crema de cacao
an alcoholic drink containing gold particles, originated in Poland
Goldwasser de Danzig
an alcoholic drink with orange flavor, originated in France
Grand Marnier
an alcoholic drink that is illegally produced, usually made from potatoes, originated in Ireland
poitín
a drink made with a mixture of fruit juice, water, spices, and wine or other liquor, served hot or cold
ponche
a strong alcoholic drink with anise flavor, originated in the Middle East and eastern Europe
raki
a drink made with fizzy water and wine, usually white wine
vino blanco con soda
an alcoholic cocktail made with whisky and ginger wine
Whiskey Mac
a strong, clear, distilled spirit that is widely consumed in China
baijiu, aguardiente chino
an Italian sweet almond-flavored liqueur made from a blend of sweet and bitter almonds
amaretto
a type of fortified wine flavored with various botanicals, typically used as a cocktail ingredient or an aperitif
vermut francés, vermut de Francia
an alcoholic beverage made from red wine, spices, and raisins
glogg
a strong alcoholic drink made from grains such as corn and wheat
whisky
an alcoholic beverage made from fermented and distilled agave sap
pulque
