Connexion
Débutants 1 - Petit-déjeuner et autres repas
Ici, vous apprendrez quelques mots anglais sur le petit-déjeuner et d'autres repas, tels que "confiture", "pain" et "dîner", préparés pour les étudiants de niveau débutant.
Réviser
Flashcards
Orthographe
Quiz
to put food into the mouth, then chew and swallow it
manger
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner
repas
the first meal we have in the early hours of the day
petit-déjeuner
a meal we eat in the middle of the day
déjeuner
the main meal of the day that we usually eat in the evening
dîner
a type of food made from flour, water and usually yeast mixed together and baked
pain
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
miel
a thick, sweet substance we make by boiling fruit with sugar and often eat on bread
confiture
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
gâteau
a soft or hard food made from milk that is usually yellow or white in color
fromage
a soft, yellow food made from cream that we spread on bread or use in cooking
beurre
an oval or round thing that is produced by a chicken and can be used for food
œuf
a sweet baked treat typically made with flour, sugar, and other ingredients like chocolate chips or nuts
biscuit, petit gâteau
the thick, fatty part of milk that rises to the top when you let milk sit
crème
| Débutants 1 |
|---|
