Boek Top Notch 2A - Unit 3 - Les 3

a room that we pay to occupy in a hotel

features, services, or other things that provide convenience, comfort, and enjoyment

a piece of cloth or paper that you use for drying your body or things such as dishes

a piece of equipment with a heated flat metal base, used to smooth clothes

a device that you use to blow warm air over our hair to dry it

to arrange, organize, or prepare a bed or room

a space in a building with walls, a floor, and a ceiling where people do different activities

to turn a switch on a device so that it makes less sound, heat, etc.

furniture we use to sleep on that normally has a frame and mattress

to take and lift something or someone up

clothes, sheets, etc. that have just been washed or need washing

to lift or move something to a higher position

a set of large folded sheets of paper with lots of stories, pictures, and information printed on them about things like sport, politic, etc., usually issued daily or weekly

to take something from someone so that they no longer have it

a flat, shallow container for cooking food in or serving it from

a hotel service where guests can order food, drinks, or other amenities to be delivered to their room, typically from a menu provided by the hotel