an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables
pizza
liked or preferred the most among the rest that are from the same category
ulubiony, preferowany
having a circular shape, often spherical in appearance
okrągły, kolisty
a thick mixture of flour, liquid and sometimes yeast that is baked into bread or pastry
ciasto, ciasto chlebowe
a flavorful liquid, served with food to give it a particular taste
sos
a soft or hard food made from milk that is usually yellow or white in color
ser, ser
a layer of food that is spread over the top of a dish to make it taste or look better
dodatek, topping
the outer part of an area or object that is furthest from the center
krawędź, brzeg
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
chrupiący, kruchy
(of something in solid form) to turn into liquid form by being subjected to heat
topić się, rozpuszczać się
a description of a past event available in the form of a writing or recorded voice
historia
a country in southern Europe, with a long Mediterranean coastline
Włochy, kraj Włochy
a port and tourist center in southwestern Italy; capital of the Campania region
Neapol, Napoli
flat and thin type of bread that contains no yeast
podpłomyk, chleb przaśny
a soft and round fruit that is red and is used a lot in salads and many other foods
pomidor, czerwony pomidor
a plant of the mint family with aromatic leaves that are eaten raw or cooked
bazylia, królewska roślina
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner
posiłek, jedzenie
a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.
mąka, mąka pszenna
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
woda
a type of fungus capable of converting sugar into alcohol and carbon dioxide, used in making alcoholic drinks and bread swell
drożdże, ferment
to cook food, usually in an oven, without any extra fat or liquid
piec, upiec
a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food
piekarnik, kuchenka
to take pleasure or find happiness in something or someone
cieszyć się, lubić
a small cut of a larger portion such as a piece of cake, pizza, etc.
kromka, plaster
to accidentally wound and hurt yourself or others, especially with a sharp object, causing the skin to break and bleed
ciąć, zranić
a request for a specific item or service to be provided
zamówienie, rozkaz
a sports field with predetermined dimensions for playing soccer
boisko piłkarskie, stadion piłkarski
