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Aklat Top Notch 2B - Yunit 6 - Aralin 4

Dito makikita mo ang bokabularyo mula sa Yunit 6 - Aralin 4 sa Top Notch 2B coursebook, tulad ng "paglalarawan", "kahanga-hanga", "chewy", atbp.

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Top Notch 2B
food

things that people and animals eat, such as meat or vegetables

pagkain, sustansiya

pagkain, sustansiya

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[Pangngalan]
description

a written or oral piece intended to give a mental image of something

paglalarawan, deskripsyon

paglalarawan, deskripsyon

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[Pangngalan]
terrific

extremely great and amazing

kahanga-hanga, napakahusay

kahanga-hanga, napakahusay

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[pang-uri]
terrible

extremely bad or unpleasant

kakatwa-tawa, napakasama

kakatwa-tawa, napakasama

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[pang-uri]
to look

to turn our eyes toward a person or thing that we want to see

tumingin, magtanaw

tumingin, magtanaw

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[Pandiwa]
to smell

to release a particular scent

amoy, magbigay

amoy, magbigay

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[Pandiwa]
to taste

to have a specific flavor

malasa, matikman

malasa, matikman

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[Pandiwa]
spicy

having a strong taste that gives your mouth a pleasant burning feeling

maanghang, maanghang na pagkain

maanghang, maanghang na pagkain

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[pang-uri]
salty

containing salt or having a taste that is like salt

maalat, maalat na pagkain

maalat, maalat na pagkain

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[pang-uri]
sour

having a sharp acidic taste like lemon

maasim, maasim

maasim, maasim

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[pang-uri]
chicken

the flesh of a chicken that we use as food

manok, karne ng manok

manok, karne ng manok

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[Pangngalan]
soft

gentle to the touch

malambot, pinong

malambot, pinong

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[pang-uri]
hard

very difficult to cut, bend, or break

matigas

matigas

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[pang-uri]
chewy

(of food) requiring to be chewed a lot in order to be swallowed easily

malasa, kayod

malasa, kayod

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[pang-uri]
crunchy

firm and making a crisp sound when pressed, stepped on, or chewed

malutong, malutong na texture

malutong, malutong na texture

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[pang-uri]
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