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Top Notch 2B - Unit 6 - Lesson 4

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Top Notch 2B
food
[noun]
things that people and animals eat, such as meat or vegetables
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description
[noun]
a written or oral piece intended to give a mental image of something
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terrific
[adjective]
extremely great and amazing
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terrible
[adjective]
very bad, disagreeable, or unpleasant
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to look
[verb]
to turn our eyes toward a person or thing that we want to see
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to smell
[verb]
to emit a particular odor or scent
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to taste
[verb]
to have a specific flavor
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spicy
[adjective]
having a strong taste that gives your mouth a pleasant burning feeling
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salty
[adjective]
containing salt or having a taste that is like salt
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sour
[adjective]
having a sharp acidic taste like lemon
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chicken
[noun]
the flesh of a chicken that we use as food
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soft
[adjective]
gentle to the touch and changing shape when pressure is applied
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hard
[adjective]
not easily cut, bent, or broken; firm and solid
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chewy
[adjective]
(of food) requiring to be chewed a lot in order to be swallowed easily
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crunchy
[adjective]
(of food) firm and making a sharp sound when bitten or chewed
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