Aliments et Boissons - Toast et Sandwichs Ouverts
Ici, vous apprendrez les noms de différents types de toasts et de sandwiches ouverts en anglais tels que "pain à l'ail", "Eggs Benedict" et "toast aux crevettes".
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a type of sandwich that typically consists of a beef patty, caramelized onions, and cheese
un patty melt, un sandwich patty melt
a classic sandwich with crispy bacon, fresh lettuce, and ripe tomatoes between slices of bread
un BLT, un sandwich classique avec du bacon croustillant
a sandwich made with three slices of toasted bread that are layered with turkey or chicken, bacon, lettuce, tomato, and mayonnaise
club sandwich, sandwich club
a dish that consists of toasted bread soaked in olive oil with garlic or slices of tomato, originated in Italy
bruschetta
a sweet breakfast dish made with toasted bread that is spread with butter and sprinkled with a mixture of cinnamon and sugar
toast à la cannelle, pain grillé à la cannelle
an Italian dish that consists of small slices of bread, typically toasted or grilled, topped with various toppings
crostini, tranches de pain grillé garnies
a breakfast food that is made by putting slices of bread in a mixture of eggs and milk, and then frying them in a pan until they are golden brown
pain perdu, toast français
Le café sert des toasts français avec des baies fraîches.
a dish made by cooking an egg inside a hole in a slice of bread until toasted and the egg is cooked
œuf dans le panier, œuf sur le pain
bread that is spread with a mixture of butter and minced or crushed garlic, then toasted or baked until crispy and golden brown
pain à l'ail, baguette à l'ail
L'odeur du pain à l'ail fraîchement cuit remplissait la cuisine.
a dish made from sliced beef tongue that is typically toasted or grilled, often served as a sandwich or appetizer
toast de langue, langue grillée
a sandwich made by placing a filling between two slices of bread and toasting or grilling it until crispy and melted
toastie, sandwich grillé
a sandwich made by placing cheese between slices of bread and grilling or toasting it
sandwich au fromage grillé, croque-monsieur
a dish of poached eggs and ham served on round flat bread rolls called muffins, with hollandaise sauce topping
œufs Bénédicte
thin strips of toast or bread that are cut into small, uniform pieces, typically served with boiled eggs for dipping
soldats, mouillettes
a dish made of toasted bread, ham, cheese, and pineapple, typically served hot as a sweet and savory combination
toast Hawaii
a type of thin, dry and crispy toast that is made from thinly sliced bread that is toasted twice until it is dry and crisp
toast Melba, pain grillé Melba
a Chinese appetizer made of bread slices coated with minced prawns, typically deep-fried until crispy
toast aux crevettes, pain aux crevettes frit
a small piece of bread that has been toasted or fried until it is crispy and golden brown, and is often used as a garnish for soups and salads
croûton, morceau de pain grillé
a piece of bread or biscuit that is soaked in a liquid, typically broth or wine, and is then eaten as a part of a meal
trempette, soupe
small triangular or rectangular pieces of bread that have been toasted until crispy
point de toast, morceau de toast
