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Comidas y Bebidas - Tostadas y sándwiches abiertos

Aquí aprenderá los nombres de diferentes tipos de tostadas y sándwiches abiertos en inglés, como "pan de ajo", "huevos benedictinos" y "tostada de gambas".

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Words Related to Foods and Drinks
patty melt

a type of sandwich that typically consists of a beef patty, caramelized onions, and cheese

sándwich de hamburguesa, patty melt

sándwich de hamburguesa, patty melt

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[Sustantivo]
BLT

a classic sandwich with crispy bacon, fresh lettuce, and ripe tomatoes between slices of bread

sándwich BLT, sándwich de tocino

sándwich BLT, sándwich de tocino

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[Sustantivo]
club sandwich

a sandwich made with three slices of toasted bread that are layered with turkey or chicken, bacon, lettuce, tomato, and mayonnaise

sándwich club, club sándwich

sándwich club, club sándwich

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[Sustantivo]
bruschetta

‌a dish that consists of toasted bread soaked in olive oil with garlic or slices of tomato, originated in Italy

bruschetta

bruschetta

[Sustantivo]
cinnamon toast

a sweet breakfast dish made with toasted bread that is spread with butter and sprinkled with a mixture of cinnamon and sugar

tostada de canela, pan tostado con canela

tostada de canela, pan tostado con canela

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[Sustantivo]
crostini

an Italian dish that consists of small slices of bread, typically toasted or grilled, topped with various toppings

crostini, tostadas italianas

crostini, tostadas italianas

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[Sustantivo]
French toast

a breakfast food that is made by putting slices of bread in a mixture of eggs and milk, and then frying them in a pan until they are golden brown

tostada francesa, pan francés

tostada francesa, pan francés

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[Sustantivo]
egg in the basket

a dish made by cooking an egg inside a hole in a slice of bread until toasted and the egg is cooked

huevo en el canasto, huevo en el pan

huevo en el canasto, huevo en el pan

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[Sustantivo]
garlic bread

bread that is spread with a mixture of butter and minced or crushed garlic, then toasted or baked until crispy and golden brown

pan de ajo, pan con ajo

pan de ajo, pan con ajo

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[Sustantivo]
Welsh rarebit

a dish of melted cheese on toast

Welsh rarebit, Welsh rabbit

Welsh rarebit, Welsh rabbit

[Sustantivo]
tongue toast

a dish made from sliced beef tongue that is typically toasted or grilled, often served as a sandwich or appetizer

tostada de lengua, pan de lengua

tostada de lengua, pan de lengua

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[Sustantivo]
toastie

a sandwich made by placing a filling between two slices of bread and toasting or grilling it until crispy and melted

sandwich tostado, tostada rellena

sandwich tostado, tostada rellena

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[Sustantivo]
grilled cheese sandwich

a sandwich made by placing cheese between slices of bread and grilling or toasting it

sándwich de queso a la parrilla, sandwich de queso tostado

sándwich de queso a la parrilla, sandwich de queso tostado

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[Sustantivo]
Eggs Benedict

a dish of poached eggs and ham served on round flat bread rolls called muffins, with hollandaise sauce topping

huevos benedictinos

huevos benedictinos

[Sustantivo]
open sandwich

a single slice of bread topped with cheese, meat, vegetables, etc.

sándwich abierto

sándwich abierto

[Sustantivo]
soldier

thin strips of toast or bread that are cut into small, uniform pieces, typically served with boiled eggs for dipping

tiras de pan, soldaditos

tiras de pan, soldaditos

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[Sustantivo]
toast Hawaii

a dish made of toasted bread, ham, cheese, and pineapple, typically served hot as a sweet and savory combination

tostada hawaiana, toast hawaiano

tostada hawaiana, toast hawaiano

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[Sustantivo]
Melba toast

a type of thin, dry and crispy toast that is made from thinly sliced bread that is toasted twice until it is dry and crisp

tostada Melba

tostada Melba

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[Sustantivo]
prawn toast

a Chinese appetizer made of bread slices coated with minced prawns, typically deep-fried until crispy

tostadas de gambas, pan de camarones

tostadas de gambas, pan de camarones

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[Sustantivo]
crouton

a small piece of bread that has been toasted or fried until it is crispy and golden brown, and is often used as a garnish for soups and salads

costrón, picatostes

costrón, picatostes

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[Sustantivo]
sop

a piece of bread or biscuit that is soaked in a liquid, typically broth or wine, and is then eaten as a part of a meal

miga, pan empapado

miga, pan empapado

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[Sustantivo]
toast point

small triangular or rectangular pieces of bread that have been toasted until crispy

punto de tostada, triángulo de pan tostado

punto de tostada, triángulo de pan tostado

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[Sustantivo]
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