a type of sandwich that typically consists of a beef patty, caramelized onions, and cheese
肉饼三明治
a classic sandwich with crispy bacon, fresh lettuce, and ripe tomatoes between slices of bread
BLT三明治
a sandwich made with three slices of toasted bread that are layered with turkey or chicken, bacon, lettuce, tomato, and mayonnaise
俱乐部三明治
a dish that consists of toasted bread soaked in olive oil with garlic or slices of tomato, originated in Italy
布鲁斯凯塔
a sweet breakfast dish made with toasted bread that is spread with butter and sprinkled with a mixture of cinnamon and sugar
肉桂吐司
an Italian dish that consists of small slices of bread, typically toasted or grilled, topped with various toppings
克罗斯蒂尼
a breakfast food that is made by putting slices of bread in a mixture of eggs and milk, and then frying them in a pan until they are golden brown
法式吐司
a dish made by cooking an egg inside a hole in a slice of bread until toasted and the egg is cooked
篮子里的蛋
bread that is spread with a mixture of butter and minced or crushed garlic, then toasted or baked until crispy and golden brown
大蒜面包
a dish made from sliced beef tongue that is typically toasted or grilled, often served as a sandwich or appetizer
舌头吐司
a sandwich made by placing a filling between two slices of bread and toasting or grilling it until crispy and melted
烤三明治
a sandwich made by placing cheese between slices of bread and grilling or toasting it
烤奶酪三明治
a dish of poached eggs and ham served on round flat bread rolls called muffins, with hollandaise sauce topping
班尼迪克蛋
thin strips of toast or bread that are cut into small, uniform pieces, typically served with boiled eggs for dipping
士兵
a dish made of toasted bread, ham, cheese, and pineapple, typically served hot as a sweet and savory combination
夏威夷吐司
a type of thin, dry and crispy toast that is made from thinly sliced bread that is toasted twice until it is dry and crisp
梅尔巴吐司
a Chinese appetizer made of bread slices coated with minced prawns, typically deep-fried until crispy
虾仁吐司
a small piece of bread that has been toasted or fried until it is crispy and golden brown, and is often used as a garnish for soups and salads
面包丁
a piece of bread or biscuit that is soaked in a liquid, typically broth or wine, and is then eaten as a part of a meal
浸泡的面包
small triangular or rectangular pieces of bread that have been toasted until crispy
吐司点