음식과 음료 - 차가운 수프

a cold Spanish soup made with blended vegetables such as tomatoes, cucumbers, peppers, and onions

가스파초

a cold or hot soup made primarily with cucumbers, often mixed with other ingredients such as yogurt, herbs, and spices

오이 수프, 오이 스프

a cold Spanish soup made with bread, almonds, garlic, olive oil, and sometimes other ingredients

아호블랑코

a type of soup that is made with yogurt as the main ingredient, often mixed with vegetables, herbs, and spices, and is popular in Middle Eastern, Central Asian, and Eastern European cuisines

요거트 수프, 요거트 국

a chilled potato and leek soup that is typically pureed and blended with cream, and is often garnished with chives or other herbs

비스소와즈

a cold, tomato-based soup from southern Spain that is typically served with chopped hard-boiled eggs and ham

살모레호, 차가운 토마토 수프

a cold soup from Russia and Ukraine, made with beets, cucumbers, scallions, and kefir or sour cream, and often served with hard-boiled eggs and dill

홀로드니크, 차가운 수프

a cold Russian soup typically made with kvass or kefir, boiled potatoes, and chopped vegetables and often served with boiled eggs and sour cream

오크로슈카

a traditional soup made with fresh corn, milk or cream, onions, garlic, and other seasonings that give it a vibrant green color

비취 수프, 옥수수 녹색 수프

a traditional soup made from the leaves of the sorrel plant, typically cooked with potatoes, onions, and sometimes cream, and served hot or cold

산딸기 수프, 서렐 수프

a Korean cold noodle soup dish made with buckwheat or sweet potato noodles and served in a cold broth with various toppings

냉면

a cold soup made with fresh ingredients, often enjoyed as a refreshing dish during hot weather

차가운 수프, 냉수프

a traditional cold soup or sauce found in many Balkan, Middle Eastern, and Mediterranean cuisines

타라토르, 냉 soup 타라토르