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Pagkain at Inumin - Malamig na Sopas

Dito mo malalaman ang mga pangalan ng iba't ibang cold soup sa Ingles tulad ng "tarator", "yogurt soup", at "ajoblanco".

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Words Related to Foods and Drinks
gazpacho
[Pangngalan]

a cold Spanish soup made with blended vegetables such as tomatoes, cucumbers, peppers, and onions

gazpacho, sopas na malamig

gazpacho, sopas na malamig

cucumber soup
[Pangngalan]

a cold or hot soup made primarily with cucumbers, often mixed with other ingredients such as yogurt, herbs, and spices

sopas na pipino, pipino na sabaw

sopas na pipino, pipino na sabaw

ajoblanco
[Pangngalan]

a cold Spanish soup made with bread, almonds, garlic, olive oil, and sometimes other ingredients

ajoblanco, sopas na ajoblanco

ajoblanco, sopas na ajoblanco

yogurt soup
[Pangngalan]

a type of soup that is made with yogurt as the main ingredient, often mixed with vegetables, herbs, and spices, and is popular in Middle Eastern, Central Asian, and Eastern European cuisines

sopas na yogurt, yogurt na sabaw

sopas na yogurt, yogurt na sabaw

vichyssoise
[Pangngalan]

a chilled potato and leek soup that is typically pureed and blended with cream, and is often garnished with chives or other herbs

vichyssoise, sopas ng patatas at leeks na pinalamig

vichyssoise, sopas ng patatas at leeks na pinalamig

salmorejo
[Pangngalan]

a cold, tomato-based soup from southern Spain that is typically served with chopped hard-boiled eggs and ham

salmorejo, sopas na malamig na may pomento

salmorejo, sopas na malamig na may pomento

holodnik
[Pangngalan]

a cold soup from Russia and Ukraine, made with beets, cucumbers, scallions, and kefir or sour cream, and often served with hard-boiled eggs and dill

holodnik, malamig na sopas

holodnik, malamig na sopas

okroshka
[Pangngalan]

a cold Russian soup typically made with kvass or kefir, boiled potatoes, and chopped vegetables and often served with boiled eggs and sour cream

okroshka, sopas na okroshka

okroshka, sopas na okroshka

jade soup
[Pangngalan]

a traditional soup made with fresh corn, milk or cream, onions, garlic, and other seasonings that give it a vibrant green color

sopas na jade, sopas ng jade

sopas na jade, sopas ng jade

sorrel soup
[Pangngalan]

a traditional soup made from the leaves of the sorrel plant, typically cooked with potatoes, onions, and sometimes cream, and served hot or cold

sopas na asim, sorrel na sopas

sopas na asim, sorrel na sopas

naengmyeon
[Pangngalan]

a Korean cold noodle soup dish made with buckwheat or sweet potato noodles and served in a cold broth with various toppings

naengmyeon,  malamig na noodles na sopas

naengmyeon, malamig na noodles na sopas

chilled soup
[Pangngalan]

a cold soup made with fresh ingredients, often enjoyed as a refreshing dish during hot weather

sopas na malamig, malamig na sopas

sopas na malamig, malamig na sopas

tarator
[Pangngalan]

a traditional cold soup or sauce found in many Balkan, Middle Eastern, and Mediterranean cuisines

tarator, sopas na tarator

tarator, sopas na tarator

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