Boek Solutions - Pre-intermediate - Eenheid 5 - 5E

to receive or come to have something

ontvangen, krijgen

a skill or personal quality that makes someone suitable for a particular job or activity

kwalificatie, geschiktheid

to get money for the job that we do or services that we provide

verdienen, krijgen

something that we use to buy and sell goods and services, can be in the form of coins or paper bills

geld, munten

an amount of money or a favor that is owed

schuld

to hold or own something

hebben, bezitten

the activities and interactions a person has with other people for fun and enjoyment, outside of work or other responsibilities

sociaal leven, sociale interactie

to experience a particular emotion

voelen, ervaren

the use of influence or demands to persuade or force someone to do something

druk, invloed uitoefenen

to obtain something through one's own actions or hard work

verkrijgen, winnen

a situation or a chance where doing or achieving something particular becomes possible or easier

kans, gelegenheid

a woman who was previously married to someone but is no longer their spouse due to a divorce or legal separation

ex-vrouw, voormalige vrouw

a skirt that is very short, often considered to be a symbol of youthfulness

minirok

any half of a circle

halve cirkel

a warship that can operate both on and under water

onderzeeboot

to experience a pleasurable or enjoyable event or activity

to gain knowledge after experiencing something painful or disastrous

having or exhibiting many different colors

multikleurig, meerkleurig

referring to the period or the things existing or happening after a war has ended

naoorlogs, postoorlogs

without a job and seeking employment

werkloos, zonder werk

able to do things as one wants without needing help from others

onafhankelijk, zelfstandig

to work with other people in order to achieve a common goal

samenwerken, coöpereren

to write something differently, often in order to improve it

herschrijven, bewerken

to cook food for too long or at too high a temperature, resulting in a loss of flavor, texture, or nutritional value

te gaar koken, te lang koken

to cook food for less time than necessary

onderkoken, niet voldoende koken

to fail to understand something or someone correctly

misverstaan, verkeerd begrijpen