a person whose job is to make bread, cakes, pastries, and similar baked goods, especially for sale
padeiro, pasteleiro
a person or group that enters a place by force to take control
invasor, invasora
O exército repeliu o invasor após uma batalha feroz.
to tell someone in advance about a possible danger, problem, or unfavorable situation
avisar, advertir
the act of entering another country or territory by military force, especially in order to occupy or control it
to do something special such as dancing or drinking that shows one is happy for an event
celebrar, festejar
the outer form or edges of something or someone
forma, contorno
a piece of cloth or similar material bearing a distinctive design and used as a symbol, signal, or identifier
bandeira, estandarte
a period of one hundred years
século, centenário
a thick mixture of flour, liquid and sometimes yeast that is baked into bread or pastry
massa, massa de pão
A massa do donut está crescendo antes de ser frita.
an amount or sheet of something covering a surface or lying between two other things
camada, estrato
a soft yellow food made from cream, used for spreading on bread and in cooking
to bend something so that one part lies over or against another
having very little weight and easy to move or pick up
leve, pouco pesado
having a texture that easily breaks into small, thin layers or pieces
folhado, quebradiço
O empadão de frango tinha uma crosta dourada e folhada que envolvia um recheio saboroso.
simple and without complex details
simples, despojado
a sweet food made from processed cacao seeds, usually combined with sugar and other ingredients
a food made from milk that has been separated into solid curds and prepared in various ways
meat from the upper part of a pig's hind leg, especially when cured by salting or smoking
a thick sweet food made by cooking fruit with sugar
geleia, compota
a sweet, sticky substance made by bees from flower nectar and used as food
a small meal that is usually eaten between the main meals or when there is not much time for cooking
lanche, petisco
Ela embalou um lanche saudável de fruta e iogurte para o trabalho.
a food made by placing a filling between two slices or pieces of bread
sanduíche
having a rich, creamy, and smooth flavor similar to butter
amanteigado, cremoso
Os biscoitos caseiros dela eram amanteigados, com uma consistência macia e mastigável.
the particular taste and smell that a food or drink has
a small restaurant that sells drinks and meals
café, cafeteria
O café de estilo francês ostentava um extenso menu de sanduíches e sobremesas gourmet.
a place where bread and cakes are made and often sold
padaria, confeitaria
Ele se presenteou com um muffin da padaria a caminho do trabalho.
a curved-shape roll that is sweet in taste and is usually eaten at breakfast
croissant
Eles se deliciaram com croissants de chocolate quente de sobremesa, o final perfeito para uma refeição deliciosa.
having a flavor that is pleasent to eat or drink
delicioso, saboroso
O vendedor de rua vendeu lanches saborosos como pretzels quentes e nozes torradas.
a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate
pastelaria, confeitaria
Eles compartilharam um prato de doces durante o chá da tarde.
the first meal we have in the early hours of the day
café da manhã
relating to the country, people, culture, or language of France
francês
a curved shape with narrow points at the ends that appears wider in the middle, like the shape of the moon in its first and last quarters
crescente, lua crescente
O crescente da lua nova era mal visível contra o céu crepuscular.
| Vocabulário Chave de Pastelaria | |||
|---|---|---|---|
| Torta | Relâmpago | Baklava | Torta |
| Croissant | Strudel | Knafeh | Quiche |
| Cannoli | Palmeira | Mille-feuille | Carta holandesa |
| Alexandertorte | Börek | Empanada | Beigli |
| Pastel | Vatrushka | Sfogliatella | Qottab |
