Alimentos e bebidas - Jantar Saladas
Aqui você aprenderá os nomes de diferentes saladas de jantar em inglês, como "Salada César", "Fattoush" e "Caranguejo Louie".
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a unique salad that originated in Pittsburgh, Pennsylvania, typically made with mixed greens
salada de Pittsburgh
a cold dish made of romaine lettuce, croutons, and a creamy dressing, usually a mayonnaise-based one
salada Caesar
a salad that consists of hard-boiled eggs, tomatoes, lettuce, and strips of cheese and meat
salada do chefe
a popular American main course salad made with mixed greens, grilled or roasted chicken, bacon, eggs, tomatoes, avocado, and blue cheese
salada Cobb
a regional salad from the state of Michigan in the United States
salada de Michigan
a dish typically made with raw fish or seafood that is marinated in citrus juice, mixed with various vegetables and spices, and served cold
ceviche
a classic American salad made with crab meat, typically served over a bed of lettuce
salada de caranguejo Louie
a traditional dish made with pickled herring, potatoes, onions, beets, and other ingredients, often dressed with a simple vinaigrette
salada de arenque
a popular dish made with boiled potatoes, vegetables, and mayonnaise dressing
salada Olivier
an Italian salad made with stale bread, tomatoes, onions, and other vegetables, dressed with olive oil and vinegar
panzanella
a Hawaiian dish typically made with raw fish, such as tuna or salmon, marinated in a sauce and served over rice or as a salad
poke
a Middle Eastern salad made with toasted or fried pita bread, mixed vegetables, and a tangy dressing
fattoush
a nutritious salad usually made with a variety of vegetables, fruits, nuts, seeds, and lean proteins, designed to provide a balanced and energy-boosting meal
salada energética
a refreshing and light salad that incorporates seasonal fruits and vegetables, perfect for warm weather enjoyment
salada de verão
a colorful salad that incorporates a variety of colorful vegetables and fruits, representing the colors of the rainbow
salada arco-íris
a traditional Italian salad made with fresh tomatoes, mozzarella cheese, basil, and typically drizzled with balsamic glaze or olive oil
salada caprese
a classic French salad made with mixed greens, boiled potatoes, green beans, tomatoes, hard-boiled eggs, tuna, olives, and anchovies, dressed with a vinaigrette
Salada Niçoise