Potraviny a nápoje - Večeře Saláty

a unique salad that originated in Pittsburgh, Pennsylvania, typically made with mixed greens

pittsburghský salát

a cold dish made of romaine lettuce, croutons, and a creamy dressing, usually a mayonnaise-based one

Caesar salát

‌a salad that consists of hard-boiled eggs, tomatoes, lettuce, and strips of cheese and meat

šéfkuchařský salát

a popular American main course salad made with mixed greens, grilled or roasted chicken, bacon, eggs, tomatoes, avocado, and blue cheese

Cobb salát

a regional salad from the state of Michigan in the United States

michiganský salát

a dish typically made with raw fish or seafood that is marinated in citrus juice, mixed with various vegetables and spices, and served cold

ceviche

a classic American salad made with crab meat, typically served over a bed of lettuce

salát krab Louis

a traditional dish made with pickled herring, potatoes, onions, beets, and other ingredients, often dressed with a simple vinaigrette

sleděný salát

a popular dish made with boiled potatoes, vegetables, and mayonnaise dressing

Olivier salát

an Italian salad made with stale bread, tomatoes, onions, and other vegetables, dressed with olive oil and vinegar

panzanella

a Hawaiian dish typically made with raw fish, such as tuna or salmon, marinated in a sauce and served over rice or as a salad

poke

a Middle Eastern salad made with toasted or fried pita bread, mixed vegetables, and a tangy dressing

fattoush

a nutritious salad usually made with a variety of vegetables, fruits, nuts, seeds, and lean proteins, designed to provide a balanced and energy-boosting meal

energický salát

a refreshing and light salad that incorporates seasonal fruits and vegetables, perfect for warm weather enjoyment

letní salát

a colorful salad that incorporates a variety of colorful vegetables and fruits, representing the colors of the rainbow

duhový salát

a traditional Italian salad made with fresh tomatoes, mozzarella cheese, basil, and typically drizzled with balsamic glaze or olive oil

caprese salát

a classic French salad made with mixed greens, boiled potatoes, green beans, tomatoes, hard-boiled eggs, tuna, olives, and anchovies, dressed with a vinaigrette

Salát Niçoise