Le livre Four Corners 3 - Unité 12, leçon A
Vous trouverez ici le vocabulaire de l'unité 12, leçon A du livre de cours Four Corners 3, tel que « artisanat », « faune », « récompenser », etc.
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a span of time which we do not work or go to school, and spend traveling or resting instead, particularly in a different city, country, etc.

vacances
a journey for pleasure, during which we visit several different places

voyage, visite
something that a person spends time doing, particularly to accomplish a certain purpose

activité
to get something in exchange for paying money

acheter
an object made by hand rather than one manufactured by a machine

artisanat, objet artisanal
to travel or move from one location to another

aller
a place where people, especially young people, go to dance, listen to music, or spend time together

boîte
to give our attention to the sound a person or thing is making

écouter
used when an event or performance is happening at the present moment or being broadcast in real-time

en direct, en public, en live
a series of sounds made by instruments or voices, arranged in a way that is pleasant to listen to

musique
to notice a thing or person with our eyes

voir
all wild animals, considered as a whole, living in the natural environment

faune et flore
to use one's voice to express a particular feeling or thought

parler
related or belonging to a country or region other than your own

étranger
the system of communication by spoken or written words, that the people of a particular country or region use

langue
to test something by doing or using it to find out if it is suitable, useful, good, etc.

essayer, tester, goûter
related or belonging to a particular area or place that someone lives in or mentions

local
things that people and animals eat, such as meat or vegetables

nourriture
to go somewhere for a short time, especially to see something

visiter
a structure or a place that is historically important

monument
someone who enlists in the armed forces without being forced

volontaire, engagée
a method or style of cooking that is specific to a country or region

cuisine
the general beliefs, customs, and lifestyles of a specific society

culture
the skill and knowledge we gain from doing, feeling, or seeing things

expérience
feeling worried or troubled about a particular situation or issue

inquiet, soucieux
to prevent someone or something from being damaged or harmed

protéger
(of an activity) making one feel satisfied by giving one a desirable outcome

gratifiant
to pass time in a particular manner or in a certain place

passer, consacrer
the state of feeling anxiety

souci
a small fact or piece of information

détail
to have the necessary knowledge, experience, or set of skills in a particular field

se spécialiser, se perfectionner
to make the necessary arrangements for an event or activity to take place

ordonner, organiser
Le livre Four Corners 3 | |||
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Unité 10 Leçon B | Unité 10 Leçon C | Unité 10 Leçon D | Unité 11 Leçon A |
Unité 11 Leçon B | Unité 11 Leçon C | Unité 11 Leçon D | Unité 12, leçon A |
Unité 12 Leçon B | Unité 12 Leçon C | Unité 12 Leçon D |
