책 Headway - 초중급 - 일상 영어 (4단원)

to move toward a location that the speaker considers to be close or relevant to them

오다, 다가가다

the main meal of the day that we usually eat in the evening

저녁, 저녁 식사

liquid food we make by cooking things like meat, fish, or vegetables in water

수프

very beautiful or attractive

사랑스러운, 아름다운

the instructions on how to cook a certain food, including a list of the ingredients required

레시피

to transfer rights, ownership, or properties to someone else, typically through a legal or formal process

양도하다, 전달하다

a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it

소금

a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

물

‌sweet food eaten after the main dish

디저트

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

아이스크림, 차가운 디저트

a drink made by mixing hot water with crushed coffee beans, which is usually brown

커피

a drink that is alcoholic and mostly made from grape juice

와인

extremely amazing and great

환상적인, 놀라운

the amount that fills a spoon, typically a standard eating or measuring spoon

수프, 숟가락

a soft, red juicy fruit with small seeds on its surface

딸기

a small amount of liquid or solid that falls or is released in a rounded shape

방울, 낙하

(of a drink) not having bubbles in it

탄산이 없는, 고요한

(of drinks) containing bubbles or carbonation

탄산의, 스파클링

a powder made from dried peppercorn that is added to food to make it spicy

후추

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

설탕

having a very pleasant flavor

맛있는, 맛깔나는

(of tea or coffee) having had caffeine completely or partly removed

카페인 없는, 디카페인