Das Buch Headway - Untere Mittelstufe - Alltagsenglisch (Einheit 4)

to move toward a location that the speaker considers to be close or relevant to them

kommen

the main meal of the day that we usually eat in the evening

Abendessen

liquid food we make by cooking things like meat, fish, or vegetables in water

Suppe

very beautiful or attractive

entzückend, reizend, schön

the instructions on how to cook a certain food, including a list of the ingredients required

Rezept

to transfer rights, ownership, or properties to someone else, typically through a legal or formal process

übertragen, abtreten

a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it

Salz

a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

Wasser

‌sweet food eaten after the main dish

Nachtisch

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

Eis

a drink made by mixing hot water with crushed coffee beans, which is usually brown

Kaffee

a drink that is alcoholic and mostly made from grape juice

Wein

extremely amazing and great

fantastisch, unglaublich

the amount that fills a spoon, typically a standard eating or measuring spoon

Löffel, Löffelmenge

a soft, red juicy fruit with small seeds on its surface

Erdbeere

a small amount of liquid or solid that falls or is released in a rounded shape

Tropfen, Fall

(of a drink) not having bubbles in it

stilles, nicht sprudelnd

(of drinks) containing bubbles or carbonation

sprudelnd, kohlensäurehaltig

a powder made from dried peppercorn that is added to food to make it spicy

Pfeffer

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

Zucker

having a very pleasant flavor

lecker

(of tea or coffee) having had caffeine completely or partly removed

entkoffeiniert, koffeinfrei