El libro Total English - Principiante - Unidad 3 - Lección 1

a drink we make by soaking dried tea leaves in hot water

té

water which is carbonated or fizzy

agua gaseosa

a sweet dessert made from flour, sugar, eggs, cocoa powder, and other ingredients, typically served in slices

pastel de chocolate

processed ground chicken meat formed into a cylindrical shape, often encased in breading or dough

rollo de pollo

a part of an object, broken or cut from a larger one

pedazo

a country on the continent of Africa with a rich history, famous for its pyramids, temples, and pharaohs

Egipto

a country that is mainly in Western Asia with a small part in Southeast Europe

Turquía

a large island country in Southwest Pacific Ocean, known for its unique wildlife such as kangaroos

Australia

a country located in Southeast Asia, known for its beautiful beaches and ancient temples

Tailandia

a small restaurant that sells drinks and meals

café

on all sides of something or someone

alrededor

the planet earth, where we all live

mundo

a person, organization, company, etc. that pays to get things from businesses or stores

cliente

a small meal that is usually eaten between the main meals or when there is not much time for cooking

tentempié

a marine crustacean with a compressed abdomen that is cooked as food

langostino

a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

ensalada

a stand or a small table or shop with an open front where people sell their goods

puesto

a place where trains regularly stop for passengers to get on and off

estación de tren

having a strong taste that gives your mouth a pleasant burning feeling

picante

the flesh of a chicken that we use as food

pollo

the general beliefs, customs, and lifestyles of a specific society

cultura

a person, entity, or organization that possesses, controls, or has legal rights to something

propietario

any liquid that we can drink

bebida

a drink made by mixing hot water with crushed coffee beans, which is usually brown

café

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

leche

a soft or hard food made from milk that is usually yellow or white in color

queso

two pieces of bread with cheese, meat, etc. between them

bocadillo

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

azúcar

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

zumo de naranja