本 Total English - 初級 - ユニット 3 - レッスン 1

a drink we make by soaking dried tea leaves in hot water

お茶

water which is carbonated or fizzy

炭酸水

a sweet dessert made from flour, sugar, eggs, cocoa powder, and other ingredients, typically served in slices

チョコレートケーキ

processed ground chicken meat formed into a cylindrical shape, often encased in breading or dough

チキンロール

a part of an object, broken or cut from a larger one

部分

a country on the continent of Africa with a rich history, famous for its pyramids, temples, and pharaohs

エジプト

a country that is mainly in Western Asia with a small part in Southeast Europe

トルコ

a large island country in Southwest Pacific Ocean, known for its unique wildlife such as kangaroos

オーストラリア

a country located in Southeast Asia, known for its beautiful beaches and ancient temples

タイ

a small restaurant that sells drinks and meals

カフェ

on all sides of something or someone

周りに

the planet earth, where we all live

世界

a person, organization, company, etc. that pays to get things from businesses or stores

顧客

a small meal that is usually eaten between the main meals or when there is not much time for cooking

軽食

a marine crustacean with a compressed abdomen that is cooked as food

エビ

a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

サラダ

a stand or a small table or shop with an open front where people sell their goods

屋台

a place where trains regularly stop for passengers to get on and off

駅

having a strong taste that gives your mouth a pleasant burning feeling

スパイシー

the flesh of a chicken that we use as food

鶏肉

the general beliefs, customs, and lifestyles of a specific society

文化

a person, entity, or organization that possesses, controls, or has legal rights to something

所有者

any liquid that we can drink

飲み物

a drink made by mixing hot water with crushed coffee beans, which is usually brown

コーヒー

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

牛乳

a soft or hard food made from milk that is usually yellow or white in color

チーズ

two pieces of bread with cheese, meat, etc. between them

サンドイッチ

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

砂糖

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

オレンジジュース