Comidas y Bebidas - Tartas y pasteles
Aquí aprenderá los nombres de diferentes tipos de pasteles y tartas en inglés, como "cobbler", "quiche" y "mince pie".
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Cuestionario
a small pie or tart that is filled with sweet mincemeat, typically served at Christmas

mince pie, pastel de picadillo
an English pie with a short crust pastry filled with jam, almonds and frangipane

tarta Bakewell, budín Bakewell
an English dessert with a buttery base that is topped with bananas, cream and a thick caramel sauce

tarta banoffee
a dessert with a pastry crust filled with spiced apples, often served warm with ice cream or whipped cream

tarta de manzana, pastel de manzana

a dessert made from a pastry crust filled with sweetened blueberries and often flavored with lemon juice, cinnamon, or other spices

pastel de arándano, tarta de arándano

a dessert made from a fruit filling, such as peaches or berries, topped with a batter or biscuit dough

cobler, tarta de frutas

a dessert made from a pastry crust filled with a mixture of milk, eggs, sugar, and vanilla or other flavorings

tarta de natillas, pie de crema

a sweet dessert pie that typically consists of a filling made from pecans, eggs, sugar, corn syrup, and butter, baked in a pastry crust

pie de nuez, tarta de pecanas

a sweet dessert pie that typically consists of a spiced pumpkin-based custard filling, baked in a pastry crust

pastel de calabaza, tarta de calabaza

a tart and sweet dessert pie that typically consists of a filling made from chopped rhubarb, sugar, and often other fruits, baked in a pastry crust

tarta de ruibarbo, pastel de ruibarbo

a classic British dish made with minced meat, usually beef, that is topped with mashed potatoes and baked in the oven

pastel de carne, pie de carne

a type of pie that has a high crust which allows for a larger amount of filling, typically made with fruit, cream, or custard

tarta honda, pastel hondo

a sweet and tangy dessert pie that typically consists of a lemon-based filling topped with a fluffy meringue made from whipped egg whites and sugar

tarta de limón merengue, pastel de limón con merengue

a savory dish made with diced beef or lamb kidneys, vegetables, herbs, and gravy, baked in a pastry crust

pastel de riñón, empanada de riñón

a savory pastry that consists of a filling made from ground pork, seasoned with herbs and spices

pastel de cerdo, empanada de cerdo

a traditional dessert that is popular in the Pennsylvania Dutch and Amish communities, and is made with a sweet and sticky filling of molasses and brown sugar

pastel shoofly, tarta shoofly

a dessert pie made with a filling consisting of mashed squash, eggs, sugar, and spices, baked in a pastry crust

tarta de calabaza, pastel de calabaza

pieces of meat and vegetables topped with pastry and then baked in a deep dish

pastel, pie
a savory pastry dish typically filled with a mixture of ground or diced meat and various vegetables or seasonings

empanada de carne, pastel de carne

a round, open-faced savory dish consisting of a flattened dough base topped with tomato sauce, cheese, and various other toppings such as meats, vegetables, and herbs

tarta de pizza, pizza

a tart filled with a mixture of eggs, cheese, milk, and vegetables, originated in France

quiche
cooked meat that is cut into very small pieces, covered in breadcrumbs and fried

croqueta fría
a savory pastry snack that typically consists of a sausage meat filling wrapped in flaky pastry

rollo de salchicha, pastelito de salchicha

a hand-sized pastry that consists of a sweet or savory filling encased in a folded or sealed dough

empanada frita, pastelito frito

a popular American dessert pie made with a filling of pecans, chocolate chips, and a sweet, bourbon-laced custard

tarta Derby, pastel Derby

a type of pie made with a creamy filling, often consisting of a cooked or flavored custard, whipped cream, or a combination of both

tarta de crema, pastel de crema

a traditional British pastry consisting of a suet crust wrapped around a savory filling on one end and a sweet filling on the other

Clanger de Bedfordshire, Pastel Bedfordshire

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

pastel, tarta
