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Persiapan Makanan dan Minuman - Peralatan makan
Di sini Anda akan mempelajari nama-nama berbagai jenis peralatan makan dalam bahasa Inggris seperti "trivet", "soup plate", dan "place mat".
Tinjauan
Kartu flash
Ejaan
Kuis
a heat-resistant stand or mat used to protect a table or countertop from hot dishes or cookware
alas panci
the objects such as spoons, forks, and knives that are used for serving or eating food
peralatan makan
the plates, bowls, cups, and other serving pieces that are used to set the table for a meal
peralatan makan
a round, deep container with an open top, used for holding food or liquid
mangkuk
a small dish used for serving desserts or small appetizers
piring dessert
a small plate typically used for serving bread and butter alongside a meal
piring roti dan mentega
a type of dishware designed to serve the main course of a meal
piring makan malam
a small plate which is used for serving bread or other items of food during a meal
piring sampingan
a smaller-sized plate used for serving salads or appetizers
piring salad
a small pitcher or jug, usually with a spout and a handle, used for serving cream or milk alongside coffee or tea
panci krim
a small container for liquids, typically oil and vinegar, or seasonings, such as salt or pepper, used for serving on a table during a meal
botol
a small cup or bowl, usually made of ceramic or porcelain, used to hold a boiled egg upright
gelas telur
a set of matching plates, bowls, and other dishes used for serving and eating meals
layanan makan malam
a small pitcher or container with a spout and handle, used for serving gravy or sauce
kapal saus
a small, decorative item used to hold a folded napkin in place on a table setting
cincin serbet
a container with holes in the top used for dispensing salt
penutup garam
a container with perforations on the top used for storing and dispensing ground pepper
alat tabur merica
the set of dishes, utensils, and glassware arranged on a dining table for an individual person
set meja
a utensil used for serving food or transferring food from a cooking container to a plate or bowl
alat saji
a deep plate or bowl with a wide rim used for serving soup
piring sup
a protective covering placed on a dining table to protect it from spills, stains, or scratches caused by plates, glasses, or utensils
alas meja
a set of matching pieces used for serving tea, which typically includes a teapot, sugar bowl, creamer, and tea cups and saucers
peralatan teh
a container used to package leftovers or food for take-out from a restaurant or other food establishment
kotak bawa pulang
a protective covering placed on a dining table to protect it from spills, stains, or scratches caused by plates, glasses, or utensils
alas piring
a cloth used for covering a table, particularly before having a meal
lap meja
a deep, rounded dish used for serving salads or other mixed dishes, typically made of glass, ceramic, or wood
mangkuk salad
a container, typically made of ceramic or glass, that is used to store and display cookies or other baked goods
wadah kue
a small-sized dish typically used to serve sandwiches, often accompanied by sides such as chips or fruits
piring sandwich
a bowl of small size filled with water that is used for washing one's fingers after or during a meal
mangkuk jari
a large, flat serving dish used for presenting food, often used for serving meat, cheese, fruit, or vegetables
piring
a large bowl that is used for serving mixed beverages, such as punch, sangria, or other alcoholic or non-alcoholic drinks
mangkuk punch
a flat tray, often made of silver, that is used for serving food or drinks
piring saji
a large, flat decorative plate that is used as a base for other smaller plates and bowls during formal dining occasions
piring charger
a small to medium-sized bowl, typically made of ceramic or plastic, used for serving breakfast cereals
mangkuk sereal
a container used for serving butter, which typically consists of a base and a lid
tempat mentega
a flat object with elevated edges, often used for holding or carrying food and drink
nampan
