Chuẩn Bị Thực Phẩm và Đồ Uống - Bộ đồ ăn
Tại đây, bạn sẽ tìm hiểu tên của các loại bộ đồ ăn khác nhau bằng tiếng Anh như "trivet", "soup disk" và "place mat".
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Đố vui
a heat-resistant stand or mat used to protect a table or countertop from hot dishes or cookware
mâm để đồ nóng
the objects such as spoons, forks, and knives that are used for serving or eating food
dụng cụ ăn uống
the plates, bowls, cups, and other serving pieces that are used to set the table for a meal
dụng cụ ăn uống
a round, deep container with an open top, used for holding food or liquid
bát
a small dish used for serving desserts or small appetizers
đĩa tráng miệng
a small plate typically used for serving bread and butter alongside a meal
đĩa bánh mì và bơ
a type of dishware designed to serve the main course of a meal
đĩa ăn tối
a small plate which is used for serving bread or other items of food during a meal
đĩa nhỏ
a smaller-sized plate used for serving salads or appetizers
đĩa salad
a small pitcher or jug, usually with a spout and a handle, used for serving cream or milk alongside coffee or tea
cốc kem
a small container for liquids, typically oil and vinegar, or seasonings, such as salt or pepper, used for serving on a table during a meal
bình nhỏ
a small cup or bowl, usually made of ceramic or porcelain, used to hold a boiled egg upright
cốc trứng
a set of matching plates, bowls, and other dishes used for serving and eating meals
dịch vụ bữa tối
a small pitcher or container with a spout and handle, used for serving gravy or sauce
bình nước sốt
a small, decorative item used to hold a folded napkin in place on a table setting
vòng khăn ăn
a container with perforations on the top used for storing and dispensing ground pepper
lọ tiêu
the set of dishes, utensils, and glassware arranged on a dining table for an individual person
bộ dụng cụ ăn uống
a utensil used for serving food or transferring food from a cooking container to a plate or bowl
món ăn phục vụ
a protective covering placed on a dining table to protect it from spills, stains, or scratches caused by plates, glasses, or utensils
khăn trải bàn
a set of matching pieces used for serving tea, which typically includes a teapot, sugar bowl, creamer, and tea cups and saucers
bộ trà
a container used to package leftovers or food for take-out from a restaurant or other food establishment
hộp đi mang về
a protective covering placed on a dining table to protect it from spills, stains, or scratches caused by plates, glasses, or utensils
khăn trải bàn
a cloth used for covering a table, particularly before having a meal
khăn trải bàn
a deep, rounded dish used for serving salads or other mixed dishes, typically made of glass, ceramic, or wood
bát salad
a container, typically made of ceramic or glass, that is used to store and display cookies or other baked goods
hũ bánh quy
a small-sized dish typically used to serve sandwiches, often accompanied by sides such as chips or fruits
đĩa sandwich
a bowl of small size filled with water that is used for washing one's fingers after or during a meal
bát ngón tay
a large, flat serving dish used for presenting food, often used for serving meat, cheese, fruit, or vegetables
đĩa
a large bowl that is used for serving mixed beverages, such as punch, sangria, or other alcoholic or non-alcoholic drinks
bát punch
a flat tray, often made of silver, that is used for serving food or drinks
khay
a large, flat decorative plate that is used as a base for other smaller plates and bowls during formal dining occasions
đĩa chở
a small to medium-sized bowl, typically made of ceramic or plastic, used for serving breakfast cereals
bát ngũ cốc
a container used for serving butter, which typically consists of a base and a lid
đĩa bơ
a flat object with elevated edges, often used for holding or carrying food and drink
khay