Pelatihan Umum IELTS (Band 8 dan di Atas) - Rasa dan Bau

‌a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.

umami, rasa gurih

describing food that has no flavor or taste

tidak berasa, hambar

having the taste of salt

asin, berasa garam

(of drink or food) having no pleasant or strong flavor

tawar, pucat

having a pleasantly sharp or spicy taste

pedas, tajam

having a sharp, bitter, or sour taste

pahit, masam

having a deliciously sweet and pleasant taste

manis, lezat

having a strong and unpleasant smell

busuk, berbau busuk

having a strong, pungent smell, often likened to the scent of a skunk

beraroma busuk, berbau menyengat

having a distinct and often pleasant natural scent

beraroma, mengeluarkan bau yang harum

describing food or aromas that are divine or heavenly

menggoda selera, dewa makanan

having a stale, moldy, or damp odor, often associated with a lack of freshness and proper ventilation

kondisi lembap, berbau apek

having a strong and distinctive scent, often associated with musk or similar natural fragrances

beraroma musk, berbau kuat

having a strong, pleasant smell

wangi, harum

having a strong and unpleasant smell

berbau busuk, berbau menyengat

having a strong and unpleasant taste or smell

busuk, tajam

having an extremely unpleasant taste or smell

busuk, pahit

breaking down and rotting, typically referring to organic material

busuk, hancur

(of food) having a spoiled or decomposed smell, typically due to the breakdown of fats or oils

busuk, rencid

causing disgust due to an unpleasant smell

menyengat, bau tidak sedap

pleasing in taste

lezat, nikmat

describing food that does not have a pleasant taste

tidak enak, tidak sedap