IELTS di formazione generale (fascia 8 e superiore) - Sapori e odori

‌a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.

umami

describing food that has no flavor or taste

insipido

having the taste of salt

salato

(of drink or food) having no pleasant or strong flavor

insipido

having a pleasantly sharp or spicy taste

piccante

having a sharp, bitter, or sour taste

astringente

having a deliciously sweet and pleasant taste

nettareo

having a strong and unpleasant smell

fetido

having a strong, pungent smell, often likened to the scent of a skunk

puzzolente

having a distinct and often pleasant natural scent

aromatico

describing food or aromas that are divine or heavenly

ambrosiale

having a stale, moldy, or damp odor, often associated with a lack of freshness and proper ventilation

muffoso

having a strong and distinctive scent, often associated with musk or similar natural fragrances

muschioso

having a strong, pleasant smell

profumato

having a strong and unpleasant smell

malodora

having a strong and unpleasant taste or smell

rancido

having an extremely unpleasant taste or smell

puzzolente

breaking down and rotting, typically referring to organic material

putrido

(of food) having a spoiled or decomposed smell, typically due to the breakdown of fats or oils

rancido

causing disgust due to an unpleasant smell

offensivo

pleasing in taste

delicato

describing food that does not have a pleasant taste

immangiabile