本 Headway - 初歩 - ユニット8
ここでは、ヘッドウェイ初級コースブックのユニット 8 の「石膏」、「封筒」、「ディスペンス」などの語彙を見つけることができます。
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a shop that sells newspapers, magazines, and other items related to reading materials, such as stationery, cards, and sometimes snacks

新聞販売店, ニューススタンド

a small medical dressing that one can stick over a wound or cut in order to keep it clean and protect it

バンドエイド, 絆創膏

a substance that people put on their skin to make it smell better or to hide bad ones

デオドラント, 消臭剤

a cream that is applied to the skin to protect it from the harmful rays of the sun

日焼け止め, サンスクリーン

an object that turns chemical energy to electricity to give power to a device or machine

バッテリー, 蓄電池

a tool used to cut paper, cloth, etc. with two handles and two sharp edges, joined in the middle

はさみ

a device used to connect two pieces of equipment that do not connect to each other on their own

アダプタ, 変換器

a tool with a slim piece of wood and a thin, colored part in the middle, that we use for writing or drawing

鉛筆, pencil

a type of adhesive tape that is transparent, sticky on one side, and used for various purposes such as sealing, repairing, or wrapping

セロテープ, 粘着テープ

a colorful thin book that has news, pictures, and stories about different things like fashion, sports, and animals, usually issued weekly or monthly

雑誌, マガジン

an individual who works or owns a business specializing in the cleaning and maintenance of garments and textiles using methods that do not involve water

ドライクリーニング業者, ドライクリーナー

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

パスタ

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

アイスクリーム, 冷たいデザート

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

牛乳

a vegetable with a thick stem and clusters of edible flower buds, typically green in color

ブロッコリー

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

ジャガイモ, ポテト

thin slices of potato that are fried or baked until crispy and eaten as a snack

チップス, ポテトチップ

