책 Total English - 기초 - 단원 4 - 레슨 3

physically prepared with everything we might need for a particular task or situation

준비된, 측정된

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

주문하다, 요청하다

a soft or hard food made from milk that is usually yellow or white in color

치즈

a cold dish made with chopped cooked chicken, mayonnaise, and various other ingredients such as celery, onions, and seasonings, often served on a bed of lettuce or between slices of bread

치킨 샐러드, 닭고기 샐러드

an oval or round thing that is produced by a chicken and can be used for food

계란

thin slices of potato that have been cooked in hot oil until they are crispy and golden brown

프라이, 감자 튀김

having a size that is not too big or too small, but rather in the middle

중간의, 미디엄

above average in amount or size

큰, 거대한

a drink made by mixing hot water with crushed coffee beans, which is usually brown

커피

the liquid inside fruits and vegetables or the drink that we make from them

주스

a brown and sweet drink with gas and no alcohol in it

콜라, 코카콜라

water from underground that contains minerals and gasses, usually bottled and sold

광천수, 미네랄 워터