총 영어 - 초급 - 단원 4 - 참조 - 1부

used to indicate a large number of people or things

많은

used to refer to a large degree or amount of a thing

많은

people or things in large numbers or amounts

많은

used to express an unspecified amount or number of something

몇몇의

one or some of a thing or number of things, however large or small

어떤

food that is made in a special way as part of a meal

요리

beef cut into small pieces and made into a flat round shape that is then fried, often served in a bread bun

버거

thin slices of potato that have been cooked in hot oil until they are crispy and golden brown

프라이

an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables

피자

a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

샐러드

two pieces of bread with cheese, meat, etc. between them

샌드위치

the flesh of animals and birds that we can eat as food

고기

flesh from a fish that we use as food

생선

meat that is from a cow

소고기

the flesh of a chicken that we use as food

닭고기

meat of a duck, eaten as food

오리

a type of meat cut from a pig's thigh, usually smoked or salted

햄

meat that is from a young sheep

양고기

the meat of a lobster as food

랍스터

meat from a pig, eaten as food

돼지고기

edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces

가리비

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

해산물

something we can eat that grows on trees, plants, or bushes

과일

a plant or a part of it that we can eat either raw or cooked

채소

a fruit that is round and has thin yellow, red, or green skin

사과

a soft fruit that is long and curved and has hard yellow skin

바나나

a seed growing in long pods on a climbing plant, eaten as a vegetable

콩

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

당근

fruit that has had most of the water content removed through a process of dehydration, in order to preserve the fruit and extend its shelf life

말린 과일

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

파인애플

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

감자

a soft, red juicy fruit with small seeds on its surface

딸기

a soft and round fruit that is red and is used a lot in salads and many other foods

토마토

a large, round, and juicy fruit that is red on the inside and has green stripes on its hard and thick skin

수박

any liquid that we can drink

음료

a drink made by mixing hot water with crushed coffee beans, which is usually brown

커피

a cooked sausage, usually made from beef, pork, or a combination of both

핫도그