本 Total English - 初歩 - ユニット 4 - レッスン 3

physically prepared with everything we might need for a particular task or situation

準備ができた, 用意された

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

注文する, 頼む

a soft or hard food made from milk that is usually yellow or white in color

チーズ

a cold dish made with chopped cooked chicken, mayonnaise, and various other ingredients such as celery, onions, and seasonings, often served on a bed of lettuce or between slices of bread

チキンサラダ, 鶏肉のサラダ

an oval or round thing that is produced by a chicken and can be used for food

卵

thin slices of potato that have been cooked in hot oil until they are crispy and golden brown

フライドポテト, ポテトフライ

having a size that is not too big or too small, but rather in the middle

中くらいの, ミディアム

above average in amount or size

大きい, 巨大な

a drink made by mixing hot water with crushed coffee beans, which is usually brown

コーヒー

the liquid inside fruits and vegetables or the drink that we make from them

ジュース

a brown and sweet drink with gas and no alcohol in it

コーラ, コカ・コーラ

water from underground that contains minerals and gasses, usually bottled and sold

ミネラルウォーター, 鉱泉水