Insight - Pré-Intermediário - Unidade 3 - 3D
Aqui você encontrará o vocabulário da Unidade 3 - 3D do livro Insight Pré-Intermediário, como "pacote", "farinha", "todos", etc.
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any object that can be used to store something in, such as a bottle, box, etc.
recipiente
a small bag typically made of paper, plastic, etc., that can contain various things, such as tea, sugar, or spices
pacote
a glass or plastic container that has a narrow neck and is used for storing drinks or other liquids
garrafa
a container with a wide opening and a lid, typically made of glass or ceramic, used to store food such as honey, jam, pickles, etc.
frasco
a container, usually with four sides, a bottom, and a lid, that we use for moving or keeping things
caixa
something made of leather, cloth, plastic, or paper that we use to carry things in, particularly when we are traveling or shopping
sacola
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried
batata
a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.
farinha
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack
chips
a small, crisp, sweet baked good, often containing ingredients like chocolate chips, nuts, or dried fruit
biscoito
a very small, typically green fruit with a hard seed and a bitter taste, eaten or used to extract oil from
azeitona
every single person in a group, community, or society, without exception
todo mundo
originating from or created by nature, not made or caused by humans
natural
the least desirable or most unfavorable condition, quality, or characteristic of something
pior
needing a lot of work or skill to do, understand, or deal with
difícil
(of food) heated and ready for consumption, usually with a changed texture, appearance, and flavor
cozido
(of food) altered in some way from its original state through various methods such as canning, freezing, or adding preservatives
processado
a type of food that is brown and sweet and is made from ground cocoa seeds
chocolate
a piece of soft thin paper that is disposable and is used for cleaning
lenço de papel
an oval or round thing that is produced by a chicken and can be used for food
ovo
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.
leite
a thick, sweet substance we make by boiling fruit with sugar and often eat on bread
geleia
a drink made by mixing hot water with crushed coffee beans, which is usually brown
café
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
água
a sour liquid that is commonly used in cooking, cleaning, or to preserve food
vinagre
a soft and thick substance we put on a toothbrush to clean our teeth
pasta de dente
the thick, fatty part of milk that rises to the top when you let milk sit
nata