Temel 2 - Yenilebilir ürünler

(typically plural) food and other items, typically household goods, that we buy at a supermarket such as eggs, flour, etc.

bakkaliye

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

sosis

a slice of bread that is brown on both sides because it has been heated

tost

long thin pieces of potato cooked in hot oil

patates kızartması

meat from a pig, eaten as food

domuz eti

a hot drink, made by mixing cocoa powder with water or milk

sıcak çikolata

the meat of a large fish named tuna that lives in warm waters

tonbalığı (konserve)

a vegetable with dark purple skin, which is eaten cooked

patlıcan

a large round vegetable with thick white, green or purple leaves, eaten raw or cooked

lahana

dark and wide green leaves of an Asian plant that can be eaten cooked or uncooked

ıspanak

a vegetable with a thick stem and clusters of edible flower buds, typically green in color

brokoli

a green vegetable that people eat raw or use in cooking

kereviz

a liquid that is smooth and thick, made from animals or plants, and used in cooking

sıvı yağ