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Příprava Jídla a Nápojů - Kuchyňské nádobí
Zde se dozvíte názvy různých kuchyňských náčiní v angličtině, jako je „škrabka“, „cedník“ a „spatula“.
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Kvíz
a kitchen tool used to remove the core and seeds from apples, leaving the flesh intact for various culinary purposes
jaderník jablek
a kitchen tool designed to cut apples into slices or wedges for easy and convenient snacking or cooking
vykrajovátka na jablka
a special device or knife for removing the skin of vegetables or fruit
loupač
a kitchen tool used to suction up juices or liquid from a container and then dispense them over food for basting
baster
a handheld tool that produces an intense flame for tasks like soldering, welding, heating materials, and culinary techniques such as caramelizing and browning food
opalovací lampa
a small tool used to open the metal top of a bottle
otvírák na láhve
a long, serrated knife designed specifically for slicing through bread and other baked goods without crushing or squishing them
Nůž na chleba
a device used to slice cheese into thin, uniform pieces, typically consisting of a cutting wire or blade and a handle
vykrajovátka na sýr
a lightweight, gauzy fabric commonly used in cooking and food preparation to strain liquids, bundle herbs and spices, and wrap cheese
tenká látka
a kitchen tool specifically designed for removing pits from cherries, making it easier to enjoy the fruit without the pits
třešňová pecka
a large, heavy knife with a wide and rectangular blade that is typically used for chopping and slicing through meat and bones
sekáček
a plastic or metal bowl with many holes that is used for separating water from washed or cooked food
cedník
a small tool with a pointy spiral metal for pulling out corks from bottles
vývrtka
a wooden or plastic board on which meat or vegetables are cut
prkénko
a glass object showing three to five minutes by sand flow, used to measure the time it takes to boil eggs
časovač vajec
a kitchen tool with a long, flat, and slightly curved surface used for flipping and turning delicate foods like fish
rybí plátek
a kitchen tool with a broad and flat part on one end, used for turning and lifting food
špachtle
a flat kitchen utensil with a long handle used to lift and flip foods, such as pancakes, burgers, and vegetables, while cooking
soustružník
a kitchen utensil that is used for separating coarse and fine particles, such as flour, sugar, or cocoa powder, by passing them through a mesh screen or sieve
a cone-shaped kitchen tool used for pouring liquids or powders into a container with a small opening without spilling
trychtýř
a small handheld kitchen tool used for crushing garlic
lis na česnek
a kitchen tool having a surface with sharped holes used for cutting food into very small pieces
struhadlo
a kitchen tool with many holes used for separating solid materials from liquids
filtr
a type of large spoon with a long handle and a deep bowl, particularly used for serving liquid food
naběračka
a handheld tool with a conical ridged end used for manually extracting juice from citrus fruits like lemons, limes, and oranges
výstružník
a handheld tool designed to extract juice from fruits and vegetables by applying pressure to the fruit while it is placed in the device
mačkátko
a container with numbers on it for measuring the quantity of something when cooking, used mainly in the US
odměrka
a kitchen tool, usually a mallet or a spiked device, used to physically break down the muscle fibers and connective tissue of tough cuts of meat to make it more tender
změkčovač masa
a flat tool resembling a shovel, often used by bakers for transferring loaves or other food items into or out of an oven
kůra
a kitchen tool used to grind whole peppercorns into a finer powder
mlýnek na pepř
a thick, insulated pad or cloth used in the kitchen to protect hands from hot cookware or to grip and handle hot pots, pans, and dishes safely
držák na hrnec
a cylindrical, usually wooden, kitchen tool with handles, used to flatten dough or pastry
váleček na těsto
a tool with many small holes and a wire net used for separating solid materials from smaller ones or liquids
a spoon of a large size with holes, used for separating solid pieces of food from liquid
štěrbinová lžíce
a type of wire-mesh skimmer used to remove food items from hot liquids or oil, typically has a long handle and a shallow, wide wire basket similar to a spider's web
pavouk
a kitchen tool designed to open metal cans by cutting through the top with a rotating blade and a serrated wheel
otvírač na konzervy
a strong, thin cord, often used in cooking to tie up meat or vegetables before cooking, or for bundling herbs or other food items together for easy removal from soups or stews
motouz
a handheld object with small pieces of curved wire used for whipping cream or eggs
metla
a kitchen tool designed to remove the zest, or the colored outer layer of citrus fruit, such as lemons, limes, and oranges, in thin strips or shreds
zester
a small mesh or perforated device used to strain tea leaves or other solids from liquid tea when pouring from a teapot or teacup
sítko na čaj
a protective textile glove used to handle hot cookware or bakeware in the oven
pečicí rukavice
a flat board or platter used to serve and display a variety of cheeses, often accompanied by other foods such as crackers, fruits, nuts, or meats
sýrová deska
a large, sturdy, and durable wooden or plastic board used for chopping, slicing, and preparing food
špalek na sekání
a flat board used in the kitchen for cutting vegetables, fruits, meat, and other food items
prkénko
a kitchen tool used to hold and dry dishes after washing
stojan na nádobí
a flat board made of wood, plastic, or other materials, primarily used for slicing bread or other baked goods
prkénko na krájení
a raised and open grid-like structure used to place freshly baked or cooked food to cool
chladicí stojan
a kitchen tool used for slicing boiled eggs into even, thin slices
kráječ vajec
a handheld kitchen tool with two or more beaters or whisks used to beat, whisk, or mix ingredients by hand
šlehač vajec
a pair of scissors specifically designed for use in the kitchen, typically used for cutting food items such as herbs, meats, or packaging
kuchyňské nůžky
a kitchen tool used for slicing fruits and vegetables with an adjustable blade
mandolína
a kitchen utensil with standardized capacities used for measuring small amounts of ingredients
odměrka
a type of kitchenware used for making and serving coffee, usually made of metal or ceramic, and featuring a spout for pouring and a handle for carrying
kávová konvice
a kitchen tool designed to mash cooked vegetables, fruits, or other foods into a soft and uniform texture
mačkač
a device used to measure the time that something takes, used when doing something such as cooking
časový spínač
a kitchen tool used for mashing and pureeing food into a fine and uniform texture, typically used for making mashed potatoes or baby food
rýžovač
a kitchen gadget used to turn vegetables or fruits into spiral shapes
spiralizér
a small, typically metal or plastic, kitchen tool used to cut dough or fondant into various decorative shapes
vykrajovátka na sušenky
a kitchen tool used in the production of cheese to press and shape the curds into a solid block or wheel
lis na sýr
