Preparação de Alimentos e Bebidas - Kitchenware

a kitchen tool used to remove the core and seeds from apples, leaving the flesh intact for various culinary purposes

cortador de coração de maçã, removedor de miolo de maçã

a kitchen tool designed to cut apples into slices or wedges for easy and convenient snacking or cooking

cortador de maçã, faca de maçã

a special device or knife for removing the skin of vegetables or fruit

descascador, faca descascadora

a kitchen tool used to suction up juices or liquid from a container and then dispense them over food for basting

basteador, seringa de cozinha

a handheld tool that produces an intense flame for tasks like soldering, welding, heating materials, and culinary techniques such as caramelizing and browning food

maçarico, tocha

a small tool used to open the metal top of a bottle

abridor de garrafas, abertura de garrafas

a long, serrated knife designed specifically for slicing through bread and other baked goods without crushing or squishing them

faca de pão, faca serrilhada

a device used to slice cheese into thin, uniform pieces, typically consisting of a cutting wire or blade and a handle

cortador de queijo, desfibrador de queijo

a lightweight, gauzy fabric commonly used in cooking and food preparation to strain liquids, bundle herbs and spices, and wrap cheese

tecido de queijo, manta de gaze

a kitchen tool specifically designed for removing pits from cherries, making it easier to enjoy the fruit without the pits

descaroçador de cerejas, utensílio para retirar caroços de cereja

a large, heavy knife with a wide and rectangular blade that is typically used for chopping and slicing through meat and bones

faca de açougueiro, faca grande

a plastic or metal bowl with many holes that is used for separating water from washed or cooked food

escorredor, peneira

a small tool with a pointy spiral metal for pulling out corks from bottles

saca-rolhas, abridor de garrafa

a wooden or plastic board on which meat or vegetables are cut

tábua de cortar, tábua de cozinha

a glass object showing three to five minutes by sand flow, used to measure the time it takes to boil eggs

temporizador de ovos, timer de areia

a kitchen tool with a long, flat, and slightly curved surface used for flipping and turning delicate foods like fish

espátula para peixe, virador de peixe

a kitchen tool with a broad and flat part on one end, used for turning and lifting food

espátula

a flat kitchen utensil with a long handle used to lift and flip foods, such as pancakes, burgers, and vegetables, while cooking

espátula, virador

a kitchen utensil that is used for separating coarse and fine particles, such as flour, sugar, or cocoa powder, by passing them through a mesh screen or sieve

peneira, coador

a special grinding machine that crushes grain into flour

moinho, moagem

a cone-shaped kitchen tool used for pouring liquids or powders into a container with a small opening without spilling

funil, funnel

a small handheld kitchen tool used for crushing garlic

moedor de alho, prensa de alho

a kitchen tool having a surface with sharped holes used for cutting food into very small pieces

ralador, ralador de cozinha

a kitchen tool with many holes used for separating solid materials from liquids

peneira, coador

a type of large spoon with a long handle and a deep bowl, particularly used for serving liquid food

concha, colher de sopa

a handheld tool with a conical ridged end used for manually extracting juice from citrus fruits like lemons, limes, and oranges

espremedor, extrator de suco

a handheld tool designed to extract juice from fruits and vegetables by applying pressure to the fruit while it is placed in the device

espremedor, extrator de suco

a container with numbers on it for measuring the quantity of something when cooking, used mainly in the US

copo medidor, jarrinha medidora

a kitchen tool, usually a mallet or a spiked device, used to physically break down the muscle fibers and connective tissue of tough cuts of meat to make it more tender

amaciador de carne, martelo de carne

a flat tool resembling a shovel, often used by bakers for transferring loaves or other food items into or out of an oven

pá, peixeira

a kitchen tool used to grind whole peppercorns into a finer powder

moedor de pimenta, moedor de especiarias

a thick, insulated pad or cloth used in the kitchen to protect hands from hot cookware or to grip and handle hot pots, pans, and dishes safely

pegador, luva de cozinha

a cylindrical, usually wooden, kitchen tool with handles, used to flatten dough or pastry

rolo de massa, rolinho de cozinha

a device used to weigh people or objects

balança, escala

a tool with many small holes and a wire net used for separating solid materials from smaller ones or liquids

peneira, tamis

‌a spoon of a large size with holes, used for separating solid pieces of food from liquid

colher perfurada, colher com furos

a type of wire-mesh skimmer used to remove food items from hot liquids or oil, typically has a long handle and a shallow, wide wire basket similar to a spider's web

escumadeira, spider

a kitchen tool designed to open metal cans by cutting through the top with a rotating blade and a serrated wheel

abridor de latas, abre-latas

a strong, thin cord, often used in cooking to tie up meat or vegetables before cooking, or for bundling herbs or other food items together for easy removal from soups or stews

corda, fio

‌a handheld object with small pieces of curved wire used for whipping cream or eggs

batedor, vara

a kitchen tool designed to remove the zest, or the colored outer layer of citrus fruit, such as lemons, limes, and oranges, in thin strips or shreds

zester, rala-cítricos

a tool used to open cans of food

abre-latas, abrelatas

a small mesh or perforated device used to strain tea leaves or other solids from liquid tea when pouring from a teapot or teacup

coador de chá, filtro de chá

a protective textile glove used to handle hot cookware or bakeware in the oven

luva de forno, luva de cozinha

a flat board or platter used to serve and display a variety of cheeses, often accompanied by other foods such as crackers, fruits, nuts, or meats

tábua de queijos, prato de queijos

a large, sturdy, and durable wooden or plastic board used for chopping, slicing, and preparing food

tábua de cortar, bloquinho de corte

a flat board used in the kitchen for cutting vegetables, fruits, meat, and other food items

tábua de corte, tábua de cozinha

a kitchen tool used to hold and dry dishes after washing

escorredor de pratos, suporte para pratos

a flat board made of wood, plastic, or other materials, primarily used for slicing bread or other baked goods

tábua de pão, tábua de corte

a raised and open grid-like structure used to place freshly baked or cooked food to cool

grade de resfriamento, prateleira de resfriamento

a kitchen tool used for slicing boiled eggs into even, thin slices

fatiador de ovos, cortador de ovos

a handheld kitchen tool with two or more beaters or whisks used to beat, whisk, or mix ingredients by hand

batedor, batedor de ovos

a pair of scissors specifically designed for use in the kitchen, typically used for cutting food items such as herbs, meats, or packaging

tesoura de cozinha, tesoura para alimentos

an object that is used for cooking or eating

utensílio, implemento de cozinha

a kitchen tool used for slicing fruits and vegetables with an adjustable blade

mandolina

a kitchen utensil with standardized capacities used for measuring small amounts of ingredients

colher de medida, colher de medição

a type of kitchenware used for making and serving coffee, usually made of metal or ceramic, and featuring a spout for pouring and a handle for carrying

bule de café, panela de café

a kitchen tool designed to mash cooked vegetables, fruits, or other foods into a soft and uniform texture

amassador, maciçador

a device used to measure the time that something takes, used when doing something such as cooking

temporizador, cronômetro

a kitchen tool used for mashing and pureeing food into a fine and uniform texture, typically used for making mashed potatoes or baby food

espremedor de batatas, ferramenta de puré

a kitchen gadget used to turn vegetables or fruits into spiral shapes

espiralizador, cortador em espiral

a small, typically metal or plastic, kitchen tool used to cut dough or fondant into various decorative shapes

cortador de biscoito, molde para biscoito

a kitchen tool used in the production of cheese to press and shape the curds into a solid block or wheel

prensa de queijo, prensa para queijo