Adjektive, die Sinneserfahrungen beschreiben - Adjektive des Geruchs
Diese Adjektive beschreiben die Vielfalt an Aromen und Gerüchen, die in unserer Umgebung anzutreffen sind.
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having a strong, sharp smell or taste that can be overpowering and somewhat unpleasant
stechend
breaking down and rotting, typically referring to organic material
verfault
(of food) having a spoiled or decomposed smell, typically due to the breakdown of fats or oils
ranzig
possessing a distinct or recognizable scent, often unpleasant
riechend
infused or treated with a fragrance, typically through the application of a scented substance like perfume, to impart a pleasant smell
parfümiert
having a stale and old smell, often suggesting a lack of freshness or cleanliness
muffig
having a taste or smell that is reminiscent of citrus fruits, like lemons, oranges, or limes
zitrusartig