Aklat English Result - Elementarya - Yunit 6 - 6C
Dito makikita ang bokabularyo mula sa Yunit 6 - 6C sa English Result Elementary coursebook, tulad ng "steak", "trolley", "checkout", atbp.
Repasuhin
Flashcards
Pagbaybay
Pagsusulit
a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating
siyansa
a type of food made from flour, water and usually yeast mixed together and baked
tinapay
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables
pizza
a thick, sweet substance we make by boiling fruit with sugar and often eat on bread
jam
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
asukal
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
asin
liquid food we make by cooking things like meat, fish, or vegetables in water
sopas
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked
pasta
the liquid inside fruits and vegetables or the drink that we make from them
kaging
a vehicle that has two or four wheels and is used to carry objects in an airport, terminal, or supermarket
trolley
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
tubig
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.
gatas
a place in a supermarket where people pay for the goods they buy
kasa
a soft, yellow food made from cream that we spread on bread or use in cooking
mantikilya
a thick liquid food that is made from milk and is eaten cold
yoghurt
an oval or round thing that is produced by a chicken and can be used for food
itlog
a soft or hard food made from milk that is usually yellow or white in color
keso
a long orange vegetable that grows beneath the ground and is eaten cooked or raw
karot
a soft and round fruit that is red and is used a lot in salads and many other foods
kamatis
a soft fruit that is long and curved and has hard yellow skin
saging
a fruit that is round and has thin yellow, red, or green skin
mansanas