本 English Result - 初歩 - ユニット6 - 6C

the flesh of a chicken that we use as food

鶏肉, チキン

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

ソーセージ

a type of food made from flour, water and usually yeast mixed together and baked

パン

an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables

ピザ

a large piece of meat or fish cut into thick slices

ステーキ, ビーフステーキ

a thick, sweet substance we make by boiling fruit with sugar and often eat on bread

ジャム, マーマレード

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

砂糖

a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it

塩

liquid food we make by cooking things like meat, fish, or vegetables in water

スープ

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

パスタ

the liquid inside fruits and vegetables or the drink that we make from them

ジュース

a vehicle that has two or four wheels and is used to carry objects in an airport, terminal, or supermarket

トロリー, カート

a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

水

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

牛乳

a place in a supermarket where people pay for the goods they buy

チェックアウト, レジ

a soft, yellow food made from cream that we spread on bread or use in cooking

バター

a thick liquid food that is made from milk and is eaten cold

ヨーグルト, ヨーグルト

an oval or round thing that is produced by a chicken and can be used for food

卵

a soft or hard food made from milk that is usually yellow or white in color

チーズ

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

ニンジン

a soft and round fruit that is red and is used a lot in salads and many other foods

トマト

a fruit that is juicy and round and has thick skin

オレンジ

a soft fruit that is long and curved and has hard yellow skin

バナナ, バナナの

a fruit that is round and has thin yellow, red, or green skin

リンゴ