Aklat Four Corners 2 - Yunit 10 Aralin C - Bahagi 1
Dito makikita ang bokabularyo mula sa Unit 10 Lesson C - Part 1 sa Four Corners 2 coursebook, tulad ng "dairy", "hang", "oyster", atbp.
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milk and milk products that are produced by mammals such as cows, goats, and sheep collectively

gatas, produkto ng gatas

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

pagkaing-dagat, isda at pagkaing-dagat

a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed

abokado

any type of cheese containing blue lines or mold

asul na keso, kesong may asul

usually freshly squeezed juice of carrots

kalamansig juice, fresh na kalamansig juice

a frozen dessert made from yogurt that is mixed with sugar and other flavorings, and can be served plain or with a variety of toppings

frozen yogurt, yoghurt na nagyelo

a type of shellfish that can be eaten both raw and cooked, some of which contain pearls inside

talaba

a cooking banana that is starchy and grows in tropical regions

saging, saging na nilaga

to attach something to a higher point so that it is supported from above and can swing freely

isabit, ipako

to form, produce, or prepare something, by putting parts together or by combining materials

gawin, buuin

to come together as previously scheduled for social interaction or a prearranged purpose

makipagkita, magsanib

to look at written or printed words or symbols and understand their meaning

magsalita

to sit on open-spaced vehicles like motorcycles or bicycles and be in control of their movements

sumakay, magbisikleta

to move using our legs, faster than we usually walk, in a way that both feet are never on the ground at the same time

tumakbo, mabilisan

