Aklat Interchange - Baguhan - Yunit 9 - Bahagi 2
Dito mo makikita ang bokabularyo mula sa Unit 9 - Part 2 sa Interchange Beginner coursebook, tulad ng "pastry", "giant", "throw", atbp.
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Pagsusulit
(of a person) feeling confident about something being correct or true

tiyak, kumbinsido
a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate

pastel, panaderya
a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

juice ng orange
liquid food we make by cooking things like meat, fish, or vegetables in water

sopas, sabaw
a vegetable, usually a small cucumber, that is preserved in salt water or vinegar

picles, pipino na binuro
a type of tea made from the leaves and buds of the tea plant, and it has a green color and a slightly bitter taste

tsaa berde, inpusion berde
a type of pepper with a very hot taste that is red in color

pulang paminta, siling pula
in most situations or under normal circumstances

karaniwan, kadalasan
on many occasions

madalas, palagi
on some occasions but not always

minsan, kung minsan
in a manner that almost does not occur or happen

halos hindi kailanman, bihira
not at any point in time

hindi kailanman, kailanma'y hindi
a period of time that is celebrated due to cultural or religious reasons

pista, pagdiriwang
for one single time

isang beses, minsan lang
to make something move through the air by quickly moving your arm and hand

ihagis, ipukol
including every part, member, etc.

buo, kumpleto
an area with human population that is smaller than a city and larger than a village

bayan, nayon
to take part in a violent physical action against someone

laban, away
extremely large in size

dambuhala, napakalaki
lacking orderliness or cleanliness

magulo, makalat
the final part of something, such as an event, a story, etc.

wakas, katapusan
something that has been crushed or flattened

dinurog, pinisa
covering a wide area or present in many locations

sa lahat ng dako, mula sa lahat ng dako
used to introduce a statement that provides additional information or emphasizes the truth or reality of a situation

sa katunayan, sa totoo lang
a unit for measuring weight that is used in the US and is equal to 907.19 kg

tonelada, maikling tonelada
a type of vegetable having a strong smell and spicy flavor that is used in cooking

bawang
used to refer to a large degree or amount of a thing

marami, napakarami
to do something special such as dancing or drinking that shows one is happy for an event

magdiwang, ipagbunyi
to have a type of belief or idea about a person or thing

mag-isip, maniwala
used to show that something is surprising or is not expected

kahit, hindi man lang
a type of snack made from a type of corn kernel that expands and puffs up when heated

popcorn, pinalaking mais
a playful and intelligent animal that has a long tail and usually lives in trees and warm countries

unggoy, matsing
a meal with many dishes from which people serve themselves at a table and then eat elsewhere

buffet
a group of people or things that have similar characteristics or share particular qualities

uri, kategorya
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

pinya, tropikal na prutas
a sweet yellow fruit with a thin skin that grows in hot areas

mangga, prutas ng mangga
used to give permission or express agreement

syempre, oo naman
a procedure or approach used to achieve something

paraan, pamamaraan
the activity of providing services or products in exchange for money

negosyo, propesyon
not alive anymore

patay, yumao
to cook food, usually in an oven, without any extra fat or liquid

maghurno, ihaw
different or better than what is normal

espesyal, natatangi
a person

tao, sangkatauhan
any of the hard pieces making up the skeleton in humans and some animals

buto, buto ng tao
a spice that has a sweet flavor and is commonly used in cooking and baking

anise, sangki
a small living part of a plant that when put in the ground, grows into a new one

buto, binhi
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