पुस्तक Interchange - शुरुआती - इकाई 9 - भाग 2
यहां आपको इंटरचेंज बिगिनर कोर्सबुक में यूनिट 9 - भाग 2 की शब्दावली मिलेगी, जैसे "पेस्ट्री", "विशाल", "थ्रो", आदि।
समीक्षा करें
फ्लैशकार्ड्स
वर्तनी
प्रश्नोत्तरी
a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate
पेस्ट्री
a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink
संतरे का जूस
liquid food we make by cooking things like meat, fish, or vegetables in water
सूप
a vegetable, usually a small cucumber, that is preserved in salt water or vinegar
अचार
a type of tea made from the leaves and buds of the tea plant, and it has a green color and a slightly bitter taste
हरी चाय
a type of pepper with a very hot taste that is red in color
लाल मिर्च
in a manner that almost does not occur or happen
लगभग कभी नहीं
a period of time that is celebrated due to cultural or religious reasons
महोत्सव
to make something move through the air by quickly moving your arm and hand
फेंकना
an area with human population that is smaller than a city and larger than a village
कस्बा
used to introduce a statement that provides additional information or emphasizes the truth or reality of a situation
वास्तव में
a unit for measuring weight that is used in the US and is equal to 907.19 kg
टन
a type of vegetable having a strong smell and spicy flavor that is used in cooking
लहसुन
to do something special such as dancing or drinking that shows one is happy for an event
उत्सव मनाना
used to show that something is surprising or is not expected
यहाँ तक कि
a type of snack made from a type of corn kernel that expands and puffs up when heated
पॉपकॉर्न
a playful and intelligent animal that has a long tail and usually lives in trees and warm countries
बंदर
a meal with many dishes from which people serve themselves at a table and then eat elsewhere
बुफे
a group of people or things that have similar characteristics or share particular qualities
प्रकार
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy
अनानास
the activity of providing services or products in exchange for money
व्यवसाय
to cook food, usually in an oven, without any extra fat or liquid
बेक करना
any of the hard pieces making up the skeleton in humans and some animals
हड्डी
a spice that has a sweet flavor and is commonly used in cooking and baking
सौंफ
a small living part of a plant that when put in the ground, grows into a new one
बीज