Boek Interchange - Beginner - Eenheid 9 - Deel 2
Hier vind je de woordenschat uit Unit 9 - Deel 2 in het Interchange Beginnerscursusboek, zoals "gebak", "reus", "gooien", enz.
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a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate

gebak, deegproduct

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

sinaasappelsap

liquid food we make by cooking things like meat, fish, or vegetables in water

soep

a vegetable, usually a small cucumber, that is preserved in salt water or vinegar

augurk, inmaak

a type of tea made from the leaves and buds of the tea plant, and it has a green color and a slightly bitter taste

groene thee, Chinese groene thee

a type of pepper with a very hot taste that is red in color

rode peper, hete peper

a period of time that is celebrated due to cultural or religious reasons

festival, feest

to make something move through the air by quickly moving your arm and hand

werpen, gooien

an area with human population that is smaller than a city and larger than a village

stad, dorp

the final part of something, such as an event, a story, etc.

einde, sluiting

used to introduce a statement that provides additional information or emphasizes the truth or reality of a situation

in feite, eigenlijk

a unit for measuring weight that is used in the US and is equal to 907.19 kg

ton, ton

a type of vegetable having a strong smell and spicy flavor that is used in cooking

knoflook

to do something special such as dancing or drinking that shows one is happy for an event

feesten, vieren

a type of snack made from a type of corn kernel that expands and puffs up when heated

popcorn, geopende maïs

a playful and intelligent animal that has a long tail and usually lives in trees and warm countries

aap, monkey

a meal with many dishes from which people serve themselves at a table and then eat elsewhere

buffet, zelfbediening

a group of people or things that have similar characteristics or share particular qualities

soort, type

a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy

ananas

the activity of providing services or products in exchange for money

bedrijf, onderneming

to cook food, usually in an oven, without any extra fat or liquid

bakken, in de oven zetten

any of the hard pieces making up the skeleton in humans and some animals

bot

a spice that has a sweet flavor and is commonly used in cooking and baking

anijs

