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Préparation des Aliments et des Boissons - Matériaux d'ustensiles de Cuisine

Ici, vous apprendrez quelques mots anglais liés aux matériaux des ustensiles de cuisine, tels que « antiadhésif », « fonte » et « porcelaine ».

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Words Related to Food and Drink Preparation
metal
[nom]

a usually solid and hard substance that heat and electricity can move through, such as gold, iron, etc.

métal

métal

copper
[nom]

a metallic chemical element that has a red-brown color, primarily used as a conductor in wiring

cuivre

cuivre

iron melted and poured into a mold, known for durability and heat retention, used in cookware and industry

fonte, fer moulé

fonte, fer moulé

an alloy of iron and carbon, valued for its strength and versatility, commonly used in construction, manufacturing, and cooking

acier au carbone, acier carboné

acier au carbone, acier carboné

coating
[nom]

a thin layer applied to an object's surface for protection, decoration, or function

revêtement, couche

revêtement, couche

enamel
[nom]

a hard, glossy coating made of melted glass powder, applied to surfaces for durability and aesthetic appeal, commonly used in pottery and jewelry

émaillé, émail

émaillé, émail

kitchen or household items coated with enamel for durability and colorful appearance

émail, vaisselle émaillée

émail, vaisselle émaillée

non-stick
[Adjectif]

having a special coating that prevents food from sticking to the surface, making it easier to cook and clean

antiadhésif, non adhésif

antiadhésif, non adhésif

the process or art of making objects out of clay that are heated to become resistant

céramique

céramique

glazed
[Adjectif]

covered with a smooth, shiny coating, typically used in pottery and ceramics to enhance appearance or provide a protective finish

émaillé, glacé

émaillé, glacé

a hard, white, translucent ceramic material that is known for its strength, durability, and translucency

porcelaine, de la porcelaine

porcelaine, de la porcelaine

stone
[nom]

a hard material, usually made of minerals, and often used for building things

pierre

pierre

a synthetic polymer material known for its heat resistance, flexibility, and low toxicity, commonly used in various applications

silicone, matériau silicone

silicone, matériau silicone

Pyrex
[nom]

durable, heat-resistant glassware commonly used in cooking, laboratory experiments, and various other applications

verrerie Pyrex, plat en Pyrex

verrerie Pyrex, plat en Pyrex

tin
[nom]

a container made of tinplate, typically used in baking to shape and bake various food items, such as cakes, bread, or pastries

moule, tôle

moule, tôle

china
[nom]

a set of dishes, typically made of porcelain or ceramic, used for serving and eating food

vaisselle, porcelaine

vaisselle, porcelaine

Ex: The china was passed down through generations in her family .

a type of pottery that is made from clay that is fired at relatively low temperatures, resulting in a porous, rustic, and often glazed ceramic material

poterie, faïence

poterie, faïence

silver
[nom]

a shiny grayish-white metal of high value that heat and electricity can move through it and is used in jewelry making, electronics, etc.

argent

argent

Ex: The Olympic medal for second place is traditionally silver.

a light silver-gray metal used primarily for making cooking equipment and aircraft parts

aluminum

aluminum

Ex: The bicycle frame is made aluminum, making it easier to carry and maneuver compared to traditional steel frames .
Préparation des Aliments et des Boissons
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