Face2face – elemi - 4. egység - 4C

things that people and animals eat, such as meat or vegetables

étel

any liquid that we can drink

ital

an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables

pizza

beef cut into small pieces and made into a flat round shape that is then fried, often served in a bread bun

hamburger

thin slices of potato that are fried or baked until crispy and eaten as a snack

chips

a type of hamburger topped with melted cheese, typically served on a bun

sajtos hamburgert

long thin pieces of potato cooked in hot oil

sültburgonya

a cold dish made with chopped cooked chicken, mayonnaise, and various other ingredients such as celery, onions, and seasonings, often served on a bed of lettuce or between slices of bread

csirke saláta

a cold dish made with canned tuna, mayonnaise, and various other ingredients such as celery, pickles, and seasonings, often served on a bed of lettuce or between slices of bread

tonhal saláta

a dish consisting of a variety of chopped vegetables, fruits, and sometimes proteins, that are mixed together and served cold with a dressing

vegyes saláta

an oval or round thing that is produced by a chicken and can be used for food

tojás

a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold

majonéz

two pieces of bread with cheese, meat, etc. between them

szendvics

a soft or hard food made from milk that is usually yellow or white in color

sajt

a soft and round fruit that is red and is used a lot in salads and many other foods

paradicsom

a traditional American dessert made with a pastry crust filled with sliced apples, sugar, and spices, often served warm and accompanied by ice cream or whipped cream

almás pite

the thick, fatty part of milk that rises to the top when you let milk sit

tejszín

a type of dish consisting of a mixture of chopped fruits

gyümölcssaláta

a sweet, frozen dessert made from a mixture of cream, sugar, and vanilla extract, often considered the most basic and classic flavor of ice cream

vaníliás fagylalt

a frozen dessert made from a mix of creamy milk, sweet sugar, and mashed up strawberries

eperfagylalt

a frozen dessert made from a mix of creamy milk, sweet sugar, and either cocoa powder or melted chocolate

csokoládé fagylalt

a drink we make by soaking dried tea leaves in hot water

tea

a drink made by mixing hot water with crushed coffee beans, which is usually brown

kávé