a slightly sweet bread of French origin, made with yeast dough that is shaped as small rolls
brioche
gentle to the touch
morbido, soffice
a type of food made from flour, water and usually yeast mixed together and baked
pane
a country in Europe known for its famous landmarks such as the Eiffel Tower
Francia
containing sugar or having a taste that is like sugar
dolce, soave
an oval or round thing that is produced by a chicken and can be used for food
uovo
a soft yellow food made from cream, used for spreading on bread and in cooking
burro
a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.
farina
La miscela di farina è stata mescolata con acqua per formare la pastella.
a type of fungus capable of converting sugar into alcohol and carbon dioxide, used in making alcoholic drinks and bread swell
lievito
Aggiungere un cucchiaino di lievito all'impasto della pizza aiuterà a farlo lievitare e diventare soffice.
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
zucchero
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
sale
to combine two or more distinct substances or elements to form a unified whole
mescolare
having a temperature that is high but not hot, especially in a way that is pleasant
caldo
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
acqua
a thick mixture of flour, liquid and sometimes yeast that is baked into bread or pastry
pasta
L'impasto per i biscotti è pronto per essere arrotolato in piccole palline e cotto.
to put something such as an ingredient, additional element, etc. together with something else
aggiungere, incorporare
to remain in a particular condition or state
rimanere, restare
(of dough) to increase in volume, become lighter, and develop a fluffy texture
lievitare, crescere
to give something a particular form
formare
bread that has a particular shape and is baked in one piece, usually sliced before being served
filone
Puoi passarmi il pane dal cestino del pane?
to cook food, usually in an oven, without any extra fat or liquid
cuocere
Gli piace cuocere torte, specialmente durante il periodo delle feste.
an enclosed compartment or appliance used for baking, roasting, or heating food
forno
the first meal we have in the early hours of the day
colazione
a small meal that is usually eaten between the main meals or when there is not much time for cooking
spuntino
Ha preparato uno spuntino sano a base di frutta e yogurt per il lavoro.
something we can eat that grows on trees, plants, or bushes
frutta
a sweet food made from processed cacao seeds, usually combined with sugar and other ingredients
cioccolato
bread that has been browned and made crisp by heating
pane abbrustolito
a small bread roll that is round and flat in shape
panino
Ha optato per un hamburger vegetariano su un panino integrale, scegliendo un'opzione più sana per il pranzo.
beef cut into small pieces and made into a flat round shape that is then fried, often served in a bread bun
hamburger
Il hamburger è stato servito con un contorno di anelli di cipolla croccanti.
receiving a lot of love and attention from many people
popolare
having a flavor that is pleasent to eat or drink
saporito
Il venditore ambulante vendeva snack gustosi come pretzel caldi e noci tostate.
simple in design, without a specific pattern
ordinario
a thick sweet food made by cooking fruit with sugar
marmellata
a set of instructions for preparing a particular dish, including the ingredients needed
ricetta
different or better than what is normal
speciale
having a lot of value
importante
Il lavoro di squadra è un'abilità importante nella maggior parte degli ambienti professionali.
