食べ物と飲み物 - Beer

a fizzy beer that has been brewed at a low temperature

ラガー

a type of beer that is dark in color and does not contain bubbles

エール

a type of beer with a prominent hoppy flavor and noticeable bitterness

ビター

a brand of Irish dry stout that is known for its dark color, creamy head, and distinctive roasted flavor

ギネス

beer or other alcoholic beverages that are made at home using a brewing kit or other equipment

ホームブリュー

a type of beer that is characterized by its light color, hoppy flavor, and refreshing finish

ペールエール

a type of dark beer that is characterized by its roasted malt flavor, full body, and creamy head

スタウト

a low-alcohol beer intended for extended, leisurely drinking without quickly causing intoxication

セッションビール

a beer brewed by a guest brewery and offered on tap at a different brewery or establishment

ゲストビール

a style of beer that is typically dark in color with a malty profile and moderate alcohol content

ブラウンエール

a colloquial term that is sometimes used to refer to beer

琥珀色の液体

a type of beer brewed using rice as a primary ingredient

米酒

‌a type of beer that is produced in a classic way by a small brewery rather than a large company

クラフトビール

a type of wheat beer that is brewed using a mix of malted wheat and barley

ホワイトビール

a type of beer that is brewed using the tips, needles, or essence of spruce trees

スプルースビール

a dark, full-bodied beer brewed using roasted malt, hops, and yeast, with a chocolatey, coffee-like flavor and balancing bitterness

ポーター

a malty and clean lager that originated in Munich, Germany

ミュンヘン人

a low-calorie and low-alcohol beer that typically contains fewer carbohydrates and less malt than traditional beer

ライトビール

a type of beer that is served from a keg or cask, rather than from a bottle or can

ドラフトビール

a strong, malty beer that is typically lagered for an extended period of time

ボック

a type of carbonated soft drink that is flavored with extracts from birch bark or twigs

バーチビール

a strong, malt-driven beer style that is typically dark, full-bodied, and high in alcohol content

バーレイワイン

a traditional style of French beer that is brewed and aged for an extended period, resulting in a beer with a rich, robust flavor and higher alcohol content

ビール・ド・ガルド

a beer cocktail made by layering a pale ale or lager on top of a darker beer

黒と金

a drink consisting of a shot of whiskey, usually served alongside a glass of beer

ボイラーメーカー

a type of beer that is served from a keg or a cask and dispensed through a tap or a faucet

ドラフトビール

a type of beer, specifically a Belgian lambic beer, that is typically sour, effervescent, and brewed using spontaneous fermentation with wild yeasts and bacteria

ギューゼ

a beer with a high alcohol content, often above 7% ABV, and a rich, full-bodied flavor profile

ヘビー・ビール

a container, usually made of metal, that is used to store and dispense beer

ケグ

a type of light beer, flavored with hops

ピルスナー