作成と変更の動詞 - 温度の変化を表す動詞

to cause something to become solid or turn into ice by reducing its temperature

to cool or refrigerate food or beverages to a lower temperature

チル

to become less hot and slightly colder

寒くなってきた

blow away or off with a current of air

ファン

to cover something with a thin layer of ice crystals

摩る

to cause something frozen become warmer to melt away the ice or frost

溶かす

to put food or drinks in a refrigerator or other cold place to keep them cool or fresh

冷やす

to reduce the temperature of something

何かを冷やす

(of liquids) to become very hot and turn into steam

煮る

to raise the temperature of something

何かを加熱する

to make someone or something hotter by increasing the temperature or providing heat

何かを加熱する

to cook something at a temperature just below boiling, allowing it to bubble gently

煮る

to heat a grill or an oven before putting food in it

予熱

to make something too hot in a way that can cause damage or discomfort

オーバーヒート

to make something warm or hot

何かを加熱する

to increase the temperature of something

暖まる