to cause something to become solid or turn into ice by reducing its temperature

冻结, 结冰
to cool or refrigerate food or beverages to a lower temperature

冷却, 放入冰箱冷藏
to become less hot and slightly colder

冷却, 变凉
to create a current of air to cool down oneself, someone, or something by waving an object

扇, 使凉快
to cover something with a thin layer of ice crystals

结霜, 覆以霜
to cause something frozen become warmer to melt away the ice or frost

解冻, 除霜
to put food or drinks in a refrigerator or other cold place to keep them cool or fresh

冷藏, 放进冰箱
to reduce the temperature of something

冷却, 降温
(of liquids) to become very hot and turn into steam

沸腾, 煮沸
to raise the temperature of something

加热, 升温
to make someone or something hotter by increasing the temperature or providing heat

温暖, 加热
to cook something at a temperature just below boiling, allowing it to bubble gently

小火慢炖, 煨
to heat a grill or an oven before putting food in it

预热, 事先加热
to make something too hot in a way that can cause damage or discomfort

过热, 使过热
to make something warm or hot

加热, 热一下
to increase the temperature of something

加热, 升温
制作和改变的动词 |
---|
