Adjective care Descriu Experiențele Senzoriale - Adjective de consistență
Aceste adjective descriu starea fizică sau textura substanțelor și nivelul la care acestea se țin împreună.
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Chestionar
consisting of a hard building material that is made of the mixture of cement, water, sand, and small stones

construit din beton, de beton
thick and difficult to see through, often used to describe fog or smoke

dens, înghesuit
closely packed together or firmly united, as in a tight formation

compact, concentrat
firm and stable in form, not like a gas or liquid

solid, ferm
having the ability to flow or move smoothly without interruption or obstruction

fluid, lichid
having a smooth and soft texture

cremos, fin
having a sticky quality, often resembling a gel-like texture

făcut de gel, gumos
having a soft and pulpy texture, often lacking firmness

mătăsos, moale
having a slippery, wet, and often unpleasant texture

slimos, murdos
having a thin and watery texture, often flowing freely on a surface

subțire, liquid
marked by a mixture of soil and water

mălos, noroios
having too much water and little taste

apăsător, diluat
having a jelly-like consistency

gelatinoasă, gelatinat
having a texture or structure made up of small, distinct particles or grains

granular, granulat
thick and sticky, resembling the consistency of glue

vâscos, lipicios
(of food) having a liquid or watery consistency

supăros, lichid
having a soft and compressible texture with pores

buretos, spongios
having a soft and compressible texture

moale, moi
having a flexible quality, capable of returning to its original shape after being stretched or compressed

elastic, flexibil
having a soft and sticky consistency

lipicios, mângâios
(of the air, fog, etc.) heavily packed with particles, moisture, or pollutants, making it difficult to see or breathe

îngroșat, dens
(of liquids or other similar substances) flowing freely due to not containing a lot of solid material

subţire, răcoroasă
having a texture that is soft and mushy, often referring to food that has been overripe or crushed

pulpos, mătăsos
having a partially melted, semi-liquid consistency, often associated with snow or ice

murdar, zăpăcit
having a thick, sticky consistency that seeps out gradually

vâscos, lipicios
