Mat och Dryck - Kakor och kex

a type of baked dessert that is made from a thick, dense batter or dough, typically pressed into a rectangular or square shape

kakbit, kaka i form av fyrkant

a type of cookie dough that is typically spooned or dropped onto a baking sheet and baked without being shaped or rolled

klimptkaka, droppe kaka

a type of cookie that has a filling, such as jam, chocolate, or other sweet ingredients, sandwiched between two cookie layers

fylld kaka, fyllkaka

a type of cookie that is shaped by hand or using a mold or cookie press before baking

formad kaka, mördegskaka

a type of cookie that does not require baking

ogräddad kaka, no-bake kaka

a type of cookie that is made by pressing dough through a cookie press or a piping bag to create distinct shapes or patterns before baking

tryckt kaka, presskaka

a type of cookie dough that is chilled in the refrigerator or freezer before being sliced and baked

kylskåpskaka, kylskåpskakdeg

a type of cookie dough that is rolled out with a rolling pin and cut into desired shapes before baking

rullad kaka, utrullad småkaka

a type of cookie made by sandwiching a filling such as frosting, jam, or cream between two cookies

sandwichkaka, sandwichkex

a type of dessert made with a date filling sandwiched between two layers of crumbly crust or crumb topping

dadeldessertruta, dadeltärning

a type of drop cookie with small chunks of chocolate

chokladkakskaka, chokladchipspaj

a classic American chocolate chip cookie that typically includes ingredients such as butter, sugar, eggs, flour, and chocolate chips

Toll House-kaka, Toll House-cookie

a type of cookie made with oats, raisins, and typically a combination of butter, sugar, flour, and other ingredients

havregrynskaka med russin, havreruskaka

a triangular-shaped filled cookie or pastry traditionally associated with the Jewish holiday of Purim

hamantasch, hamantash

a type of cookie made from a simple sugar cookie dough rolled in cinnamon sugar

snickerdoodle, kanelkaka

a twice-baked biscuit that contains almonds, originally from Italy

biscotti, mandelbröd

a type of no-bake cookie or confection made from crushed cookies or cake crumbs, mixed with rum or rum extract

rumkula, rumboll

a type of German and Scandinavian cookie made from a simple dough of butter, sugar, flour, and sometimes eggs

spritzkaka, spritzkex

a swirled cookie made by rolling out two different colored doughs, stacking them, and slicing into pinwheel shapes before baking

virvelkeks, snurrkaka

a cookie shaped like a human figure, traditionally made of gingerbread and decorated with icing, candies, or other sweets

pepparkaksgubbe, gingerbread man

a cookie traditionally made and enjoyed during the Christmas holiday season

julpepparkaka, julskum

a delicate deep-fried Scandinavian cookie with a distinctive flower-like shape

rosett, rosettkaka

a thin crisp biscuit often served with ice cream

vaffla, kex

a small, lightly sweetened baked good that is often served with tea or coffee, typically in the afternoon

tebiscuit, tekaka

a type of cookie made from flour, sugar, butter, eggs, and vanilla, and is often decorated with icing or sprinkles

sockerkaka, sockerkaka

a type of cookie made with butter, sugar, and flour

shortbread, smörkaka

a rich, crumbly French cookie often made with butter, sugar, and flour, often flavored with vanilla or almonds

sable, sablekaka

a crispy icing for cakes and cookies that is made with beaten egg whites and sugar

maräng, marängsmet

a small cookie that is made with egg white, sugar, coconut, ground almonds or other nuts

makron, kokosmakron

a somewhat sweet biscuit made with whole-wheat flour

Grahamkex, Grahamkexet

a cookie with a distinct spicy flavor and a firm, crisp texture made with ground ginger in the dough, often has a cracked surface

ingefärskaka, pepparkaka

a sweet and crisp cookie that contains a small piece of paper with a motto or vague prophecy written on it, served in Chinese restaurants

lyckokaka, lyckokex

a round sweet biscuit made from wholemeal flour, sometimes covered with chocolate

digestivekex, digestivekexes

a type of biscuit that is leavened with baking soda instead of yeast, giving it a slightly crumbly texture and a subtle tangy flavor

soda kex, bikarbonatkex

a small, crisp, sweet baked good, often containing ingredients like chocolate chips, nuts, or dried fruit

kex, småkaka

a sweet baked treat typically made with flour, sugar, and other ingredients like chocolate chips or nuts

kaka, småkaka

a bristle biscuit flavored with ginger

ingefärskaka, ingefärsbiscuit

a thin and hard snack made with flour and water, usually eaten with cheese

kex, knäcke

a sweet alcoholic drink made with almonds and fruits or their seeds like plum, peach, apricot, etc.

ratafia, mandelvin

a type of hard, dry biscuit or cracker that is made from flour, water, and salt, and was historically used as a long-lasting food source for soldiers and sailors

knäckebröd, hårdbröd

‌a flat dry biscuit containing currants

garibaldi, garibaldi-kex

a dry biscuit, often eaten with cheese

kex, crackerkex

a thin and brittle cracker that is made with water and flour, paired with cheese or wine

vattenskott, knäckebröd